I'll Drink to That! Wine Talk

Bruce Sanderson is Senior Editor and Tasting Director of "Wine Spectator" Magazine.

Also in this episode, Erin Scala talks lager.

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Matt DeVriendt is the Spirits Brand Manager for Winebow.

And in this episode, Erin Scala discusses Elizabeth Bird, New York City's first female sommelier.

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At the time of this interview, Grant Reynolds worked as a sommelier at the New York restaurant Charlie Bird. He is now a partner in that establishment, as well as others.

Also in this episode, Erin Scala finds out who can pronounce the names of famous German vineyards.

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Daniel Johnnes is the Wine Director for Daniel Boulud's Dinex Group, as well as an importer, and the founder of La Paulee Burgundy themed events in New York, San Francisco, and Aspen.

Also in this episode, Erin Scala speaks with actress Crystal Arnette about Crystal's portrayal of a sommelier in a production for the stage.

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At the time of this interview, Linda Milagros Violago was the Wine Director of Contra restaurant in New York City.

Also in this episode, Erin Scala discusses the wines of Virginia.

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Mark Snyder is the owner of wine distributor Angels' Share Wines, and also one of the founders of The Red Hook Winery in Brooklyn.

Also in this episode, Erin Scala welcomes a guest to recite some of her favorite tweets.

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At the time of this interview, Tom Vanik was a Sales Partner at wine distributor Verity Wine Partners, based in New York.

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Roger Dagorn is Beverage Director of the restaurants Tocqueville, 15 East, and The Fourth, all located in New York City.

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Stephen Bitterolf is the owner of Vom Boden Imports, specializing in German wine. Vom Boden is based in New York.

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At the time of this interview, Thomas Pastuszak was the Wine Director of The NoMad, in New York City.

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