Jade Miles (I: @black_barn_farm) has spent the past decade advocating for leading approaches to regenerative food production. Now, as the CEO of Sustainable Table, Miles is bringing together key change-makers, who are working to bring regenerative food production to the fore, and find solutions to Australia’s food crisis. 

Having fostered a close connection to Australia’s natural environment since her childhood, Miles has worked in roles from teacher to strategist to regenerative fruit farmer, with the ultimate aim of transforming the country’s food production methods.

Jades role at Sustainable Table combines her understanding of food production with her strategic mind – allowing her to elevate the leaders in the space while connecting with key fundraisers to catalyse change. 

Having worked across a range of roles in the industry, Miles has a deep understanding of the regenerative farming landscape, and her work with Sustainable Table involves funding and supporting key organisations, start-ups and individuals working in the regenerative farming space while educating the wider community about the impact and importance of regenerative food production.

https://sustainabletable.org.au/

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