Jeff  (@coloradocraftbeef) is a co-owner of Colorado Craft Beef, with his wife Kara.  Jeff is a veteran of the cattle and food agriculture industries with a wealth of knowledge about the practices, supply chain, and economics of beef and other animals.

 

In this episode we cover Cattle Raising and Finishing (grass-finishing and grain-finishing). In a future episode, we'll cover sustainability, government, policy, and ways consumers can get involved and make an impact.

 

I’ve personally enjoyed and eaten Colorado Craft Beef’s boxes and ordered it for my wife and myself several times. Their ribeyes and ground beef are incredible, as are their sirloin and skirt steaks. Save at checkout and help support the show with coupon code 'CCAST'.

 

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What questions would you like answered or who would you like to hear from in the carnivore or research community?

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