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With BBQ sales just around the corner, Dave and Dan discuss what to be looking for in a new grill (smokers will be discussed in the next couple of weeks).  Also joining is Matt Frampton.  Matt is a world class pizza addict, an avid outdoor cook, author of ‘The Book on Competition BBQ’ and the popular website, www.BBQRevolution.com. He has appeared on TV shows such as BBQ Pitmasters, is a trusted brand ambassador and World Food Championship chef.  Matt is a graduate of the International School of Pizza and is a certified Pizzaiolo from Italy, Sicily and America. He is widely recognized as an authority on cooking with fire, specializing in pizza, BBQ and steaks. 

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