Mystery Recipe

Welcome to Week Seven of Mystery Recipe! Our Official Ingredient Guesser Henry is back to find put what ingredient we're talking about this week. Then our field reporter Adelina will be visiting a couple friends in the walk in with The Scoop. And as always we'll finish up the episode with some at home recipes from young chefs like you in What's Cooking!

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Today's science is sure to have you tongue tied! Then we'll hear from the Queen of Citrus herself in our Wildcard.

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Greg is back for a zesty round of facts in today's Tricky Trivia! Then Test Cook Cassandra Loftlin is joining us to talk to food historian and baker David Sloan about the history of pie in Ask a Grown up. And finally we have Andrea in to tell us all zestingin How To Time!

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It's time for another week of Mystery Recipe! Join us for Guess the Ingredient to find out this week's theme. Then we're talking to an iconic sibling duo on the Scoop, before we hear from young chef's like you in What's Cooking.

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Today on Mystery Recipe, it's time for some SCIENCE! We'll be doing an experiment that results in a plate race. Then we're going back to hear from a very strange business in our Wildcard!

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Today we've got a ripe round of true or false with Tricky Trivia! Then we'll hear from Kara Napolitano from Sims Municipal Recycling on Ask a Grown Up. Finally, Andrea is here with Greg to talk about reduction in How To Time!

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We are back with a brand new week of Mystery Recipe! We're going to start things off with Guess the Ingredient, then Adelina is back with a factory fresh guest in the Scoop, and finally we will check in with young chefs like you about What's Cooking!

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It's time for more science on today's Mystery Recipe! We're calling up some Kid Recipe Testers to talk about what makes things spicy. Then, Detective Hollandaise is back in our Wildcard segment.

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Welcome back to Mystery Recipe! Today, Greg is spicing things up with our Tricky Trivia segment. Then, we talk to chef and cookbook author Susana Trilling about Mexican food history in Ask a Grown Up. Finally, we have Andrea back to show Greg some new kitchen techniques in How To Time.

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Get ready for another week of food-filled fun on Mystery Recipe! We are starting things off with Guess the Ingredient, and then opening our hearts (and windows) for The Scoop with Champ! After that, we hear from young chefs like you in our What's Cooking segment.

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