In this episode of The Common Sense MD, Dr. Rogers explores the often overlooked topic of OXALATES and their impact on health. Many foods considered healthy, such as spinach and dark chocolate, may actually pose risks for certain individuals due to their high oxalate content. Dr. Rogers explains what oxalates are, how they can affect the body, particularly in forming kidney stones, and why a low-oxalate diet might be beneficial for some people. Hope this helps some of you!

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