Sign up to save your podcasts
Or
Share Peanut Butter Slice With Vanilla Cream And Flamed Strawberries
Share to email
Share to Facebook
Share to X
Share to email
Share to Facebook
Share to X
Or
Peanut Butter Slice With Vanilla Cream And Flamed Strawberries
Recipe
Peanut butter cake
100g soft butter
50g smooth peanut butter
100g soft brown sugar
2 eggs
75ml natural yoghurt
100g self raising flour
Line a 25 x 20 cm tin with parchment paper and set oven to 180oc.
Mix the butter, peanut butter and sugar with an electric whisk until pale and fluffy. Add the eggs one at a time and whisk well. Whisk in the yoghurt and flour to a smooth batter and spoon into the tin. Bake for about 20 minutes or until an inserted skewer. Allow to cool. Turn out onto a tray and remove parchment.
Vanilla Cream
350ml double cream
1 teaspoon vanilla paste
20g icing sugar
Whisk the cream to peaks and fold in the vanilla and sugar. Place in a piping bag and pipe over the cool cake.
Flamed strawberries
400g strawberries, hulled and cut in half
1 tablespoon icing sugar
Place the strawberries cut side up on a metal tray and dust over the icing sugar.
Flame with a blow torch until sugar has melted, Cool and place on cake.
View all episodes
By BBC Radio Ulster
4.4
4747 ratings
Recipe
Peanut butter cake
100g soft butter
50g smooth peanut butter
100g soft brown sugar
2 eggs
75ml natural yoghurt
100g self raising flour
Line a 25 x 20 cm tin with parchment paper and set oven to 180oc.
Mix the butter, peanut butter and sugar with an electric whisk until pale and fluffy. Add the eggs one at a time and whisk well. Whisk in the yoghurt and flour to a smooth batter and spoon into the tin. Bake for about 20 minutes or until an inserted skewer. Allow to cool. Turn out onto a tray and remove parchment.
Vanilla Cream
350ml double cream
1 teaspoon vanilla paste
20g icing sugar
Whisk the cream to peaks and fold in the vanilla and sugar. Place in a piping bag and pipe over the cool cake.
Flamed strawberries
400g strawberries, hulled and cut in half
1 tablespoon icing sugar
Place the strawberries cut side up on a metal tray and dust over the icing sugar.
Flame with a blow torch until sugar has melted, Cool and place on cake.
More shows like Cooking with Paula McIntyre
View all
Global News Podcast
7,639 Listeners
Bon Appétit
2,529 Listeners
Ask Penguin
146 Listeners
Newshour
1,046 Listeners
Woman's Hour
379 Listeners
In Our Time
5,520 Listeners
The Documentary Podcast
1,799 Listeners
6 Minute English
1,763 Listeners
Learning English Conversations
1,049 Listeners
The Infinite Monkey Cage
1,920 Listeners
Gardeners' Question Time
288 Listeners
Gardeners' Corner
104 Listeners
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
3,071 Listeners
Good Food
1,110 Listeners
The Food Programme
259 Listeners
Special Sauce with Ed Levine
375 Listeners
Radio Cherry Bombe
576 Listeners
The Food Chain
342 Listeners
The Kitchen Cabinet
107 Listeners
Christopher Kimball’s Milk Street Radio
3,014 Listeners
13 Minutes Presents: Artemis II
4,159 Listeners
Good Food
43 Listeners
You're Dead to Me
3,177 Listeners
Americast
720 Listeners
Crushed by Margaret Cabourn-Smith
42 Listeners