Starbucks is adding more delivery options. New data shows lots of people order delivery. And inside the strategy of fast-growing Tacombi.

In-N-Out’s eastward expansion could transform the burger industry. Steak and Ale is making a comeback. And an update on the catering business.

Kurt Kane is leaving Wendy’s. Portillos is now doing soft opens. And we’ll discuss why In-N-Out is making a jump to Tennessee.

Subway is for sale. John Cywinski has a new job. And Starbucks orders staff back to the office.

Portillo’s plans to open more restaurants in Southern States. Chicken prices are at a historic low. And we’ll discuss takeaways from the ICR conference in Orlando.

In-N-Out Burger is heading to Tennessee. Darden Restaurants is looking for a full service restaurant to add to its portfolio. And voice bots are coming to the Del Taco drive-thru.

Denny’s has named Sherri Landry as its new CMO. Red Robin is investing in flat-top grills. And Noma announced its plans to close for traditional service.

McDonald’s is restructuring its organization. Texas Roadhouse CFO Tonya Robinson has retired. And we’ll take a glance at college student’s fast food preferences.

Restaurants are predicting another challenging year for their bottom lines. A big Burger King franchisee goes bankrupt. And Tao Group’s restaurant holdings might be for sale.

Fast food chains may be losing business to convenience stores. Blaze Pizza named a new CEO. And Culver's named the first CMO in its history.