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By Virgin Radio UK
Join Mark Wogan for Spooning! Set the table and tuck into this brand new podcast, where celebrities accompany Mark for a unique culinary adventure at one of the UK"s most coveted foodie hotspots:&n
... more4.3
33 ratings
The podcast currently has 161 episodes available.
The most played episodes among Podcast App listeners.

Actor, poet and writer Nigel Planer joins Spooning With Mark Wogan this week. Nigel opens up on his early days on a diet of lentils to becoming a generational icon as Neil in the anarchic, groundbreaking sitcom The Young Ones and Nigel opens up about the chaotic 1980s alternative comedy scene. He shares what it was really like peeking through the wings to spot fans like Jack Nicholson and Dustin Hoffman. Plus, Nigel reflects on his complex relationship with his beloved character and reveals the real-life "rom-com" story that took 50 years to find its happy ending. Finally, find out if Mark can change Nigel’s mind on his hatred of rice pudding. Food Served: Homeslice Pizza- Caramelised onions, olives, anchovies and mozzarella Guilty Pleasure- Eccles Cake Spoon One- Roast carrots with cumin, cinnamon, butter and maple syrup Spoon Two- Rice Pudding Arancini Ball with honeycomb and almond chocolate Follow Spooning With Mark Wogan on TikTok and Instagram @spooningwithmarkwogan Nigel’s book, Young Ones is out to buy now Senior Producer Johnny Seifert Visual Producer: Chris Jacobs This is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

TV presenter and magician Stephen Mulhern joins Spooning With Mark Wogan this week. The self-proclaimed "fussy eater" opens up about his proper East End childhood working the Petticoat Lane markets, his early days on CITV and the exact illusion that got him suspended from The Magic Circle. Plus, Stephen performs an uncanny mind-reading trick on Mark and makes a frantic, live phone call to Holly Willoughby mid-show to share what he has eaten. Dishes Served: Guilty Pleasure- Fish and Chips Spoon One- Slow roasted duck nugget with katsu curry sauce Spoon Two- Hunter’s Chicken Follow Spooning With Mark Wogan on Instagram and TikTok @spooningwithmarkwogan For more information on Stephen’s upcoming summer residency at the Limelight Club, visit www.pocruises.com. Senior Podcast Producer: Johnny Seifert Visual Producer: Chris Jacobs This is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

TV personality Millie Mackintosh joins Spooning With Mark Wogan this week. Millie gets candid about her upbringing in a family run deli, sharing how those early experiences shaped her. She opens up about being diagnosed with ADHD as a teenager including the challenges that followed and how she turned to alcohol as a way of coping. Plus, Millie also explains the signs of a panic attack she experiences and what it really feels like in the moment. Finally, we talk showbiz with Millie as we reflect on her days on Made In Chelsea and if she is taking part in Strictly Come Dancing 2026. Food served: Guilty Pleasure- Wotsits Taste Test- Kounoupi olive oil Spoon One- Spaghetti alla Jacky O Spoon Two- Smacked Cucumber Millie’s drink Bad Drunk is out to buy now. This episode contains themes on alcohol abuse. For more information visit: www.drinkaware.co.uk Senior Podcast Producer: Johnny Seifert Visual Producer: Adam Bradley This is a news Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

Michael and Hilary Whitehall join Spooning With Mark Wogan this week. Michael and Hilary discuss the reissue of their book Shark Infested Waters, they reflect on how the theatre industry has evolve and share showbiz stories from working with stars including Richard E Grant, Nigel Havers and the Fox family. Plus, Hilary also talks about attending her first hen do, while Mark attempts to change both their minds on fennel. Dishes Served: Homeslice Pizza- The everything and margarita pizza Spoon One- Chicken Parmigiana Spoon Two- Bucatini with Chicken Liver and Fennel. Michael Whitehall’s Shark Infested Water is out to buy now. Senior Podcast Producer: Johnny Seifert Visual Producer: Chris Jacobs Social Media Producer: Panos Kalaroutis This is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

This week we are giving you another chance to hear The Great British Bake Off's Dame Prue Leith join Spooning With Mark Wogan this week. Dame Prue opens up about living in South Africa during the apartheid, the success and learnings from the Leith's School of Food and Wine and all things Great British Bake Off. Dishes Served: Guilty Pleasure- Strawberries with Birds Eye Custard Spoon One- Asparagus with Sauce Gribiche Spoon Two- Peanut Butter Trifle For more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit: Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-room Chef’s Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-table Senior Podcast Producer: Johnny Seifert Social Media: Chris Jacobs Assistant Producer: Cami Lamont-Brown This is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.
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