The BBQ Ninja, Royal Oak Charcoal and Cooking a Whole Gator

08.14.2020 - By Malcom Reed's How To BBQ Right Podcast

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This week on the HowToBBQRight Podcast, we talk to Craig Verhage about the legendary Ubon’s BBQ team (2:56), where “The BBQ Ninja” originated (7:04) and Food Network’s Chopped Grill Masters (10:20). We talk about Craig’s job with Royal Oak Charcoal (18:46) and sponsored teams (22:48). We talk about cooking gator (29:32), hunting gators (32:24), how he learned to cook gator (36:25) and why Malcom didn’t use Jolene (43:43). Then we get Craig’s famous chicken wing recipe (46:34).

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