You Gotta Eat by Margaret Eby helps you feed yourself despite burnout, depression, or anxiety—or just times when life feels overwhelming. But it's not a bummer; Eby's cooking expertise and sense of humor shine through on every page. In this interview, she talks with The Dinner Plan host Maggie Hoffman about radically simple dinner ideas, the cookbooks that inspire her in the kitchen, and what she's looking forward to cooking this fall. Get further show notes, exclusive recipes, and all the book recommendations on The Dinner Plan's free newsletter.

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Top food Substack writer Caroline Chambers, the author of What to Cook When You Don't Feel Like Cooking, chats with The Dinner Plan host Maggie Hoffman about the easy recipes she makes over and over, her favorite ways to make salad more fun, and what she'd make with that cabbage in your fridge right now. Get the recipes mentioned in this show on The Dinner Plan's free newsletter.

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Betty Liu is the author of My Shanghai and The Chinese Way—and a busy surgical resident. In this conversation with The Dinner Plan host Maggie Hoffman, Liu shares go-to easy dinners for busy weeknights, a super-flavorful sauce that enlivens any vegetable, and the cookbooks she turns to for inspiration. Get the recipes and more on The Dinner Plan free Substack.

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On this food podcast from longtime cooking editor Maggie Hoffman, you'll get access to best-selling cookbook authors and experts in a wide range of cuisines, all offering inspiration for this week's dinners.

Hosted on Acast. See acast.com/privacy for more information.