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Join me for today's episode filled with wonderful questions from callers, such as what to do when a butcher shop moves in across the street; how to deal with "compassion fatigue": coping with the sadness of our society's rampant institutionalized animal abuse; and one from a doctor who looked for some guidance on how to talk to her patients about plant-based options. The main takeaway from today's episode is how much power compassion has to change the world.
Thanks to today's listener sponsors and Compassionate Business Partners:
American Anti-Vivisection Society
Tofurky
Listen to the Food for Thought Podcast on iTunes, Stitcher, or SoundCloud!
Your support is greatly needed and appreciated! Please support the podcast in one of two ways: become a monthly supporter or make a one-time donation.
By Colleen Patrick-Goudreau4.8
14451,445 ratings
Join me for today's episode filled with wonderful questions from callers, such as what to do when a butcher shop moves in across the street; how to deal with "compassion fatigue": coping with the sadness of our society's rampant institutionalized animal abuse; and one from a doctor who looked for some guidance on how to talk to her patients about plant-based options. The main takeaway from today's episode is how much power compassion has to change the world.
Thanks to today's listener sponsors and Compassionate Business Partners:
American Anti-Vivisection Society
Tofurky
Listen to the Food for Thought Podcast on iTunes, Stitcher, or SoundCloud!
Your support is greatly needed and appreciated! Please support the podcast in one of two ways: become a monthly supporter or make a one-time donation.

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