Welcome to the third season of the Troubleshooting Innovation podcast! Josh Allen, award-winning artisan baker and founder of Companion Baking in St. Louis, is redefining ways to think about artisan bread production.
In this episode, Allen unpacks the benefits and pitfalls to always saying yes, including building relationships, creating synergies across departments, and learning from mistakes. Hosted by Joanie Spencer, Commercial Baking editor-in-chief.