Support the show and access more content: http://patreon.com/whiskeynoobs

Ask a room full of 100 whiskey lovers what the best part of whiskey is, and I'd be willing to bet that more than 50 of them say "the people". If you want to enjoy "the people," there is just about no better way than a bottle share! In this episode, Chris breaks down what a bottle share is, how it works, what you should bring, and some added tips for setting up your own bottle share!

Support the show and access more content: http://patreon.com/whiskeynoobs

Craig Beam has a long history in the world of bourbon, and now he is on to a new project with the Jackson Purchase Distillery. In this episode, Chris and Craig dig into Craig's history at Heaven Hill, his upbringing in the bourbon world, and the success of his latest project as Master Distiller at the Jackson Purchase Distillery. 

Learn more about Jackson Purchase: https://www.jacksonpurchasedistillery.com/

Support the show and access more content: http://patreon.com/whiskeynoobs

Fall is nearly upon us, and as the temperature changes, so do most people's drink preferences. In this episode, Chris breaks down some of the best options for fall whiskeys, followed by a crash course on peated scotch, finally culminating in a blind tasting of three peated scotches from different price ranges. You'll want to tstay for the reveal on this one... it was certainly a rollercoaster.

Reviewed in this episode:

- Johnnie Walker Double Black Blended Scotch

- Ardbeg 10 year old Single Malt Scotch

- Lagavulin 16yrSingle Malt Scotch

If you enjoy this show, please take a moment to check out the Patreon page, which has bonus episodes, meet-ups, and even more: http://patreon.com/whiskeynoobs

It's one of the most common questions in whiskey: How can I find *insert allocated bottle here*? What a lot of people don't realize is that there's an alternative way to get bottles that you feel are a good deal - barrel picks. At least... that was once the case. Now there are a TON of barrel picks on the market, so how can you find one that is worth it? In this episode, Chris breaks down what a barrel pick is, how it works, and how YOU can find one that is worth your money.

If you enjoy this show, please take a moment to check out the Patreon page, which has bonus episodes, meet-ups, and even more: http://patreon.com/whiskeynoobs

Whiskey labels and terms can be about as confusing as rocket science. Let's keep it simple. In this episode, Chris breaks down some of the most common terms that you will come across when talking whiskey with friends, coworkers, or strangers. 

If you enjoy this show, please take a moment to check out the Patreon page, which has bonus episodes, meet-ups, and even more: http://patreon.com/whiskeynoobs

Ireland is known for a lot of things, and of course, it's whiskey is the one of the most interesting! In this episode, Chris breaks down a few Irish distilleries and their whiskeys, gives a brief background on the history that has created the current landscape of whiskey in Ireland, and then rounds it out with a full review of the Midleton distillery flagship tour in County Cork!

Patreon: http://patreon.com/whiskeynoobs

If you want to have your own selection of whiskey at home for tastings, guests, etc, what is the perfect set up? How do you avoid wasting money on bottles that you won't really drink? How many bottles should you have, and how do you break that down into different types? These are the questions that Chris tackles in this episode of Whiskey Noobs, before finally giving his insight into what exactly he would keep on-hand in a perfect world. 

Patreon: http://patreon.com/whiskeynoobs

We've all heard of them - "toasted" whiskeys, *insert bourbon name here* Toast, etc. In this episode, Chris breaks down what exactly it means for a whiskey to be "Toasted" and walks through a blind tasting of four toasted bourbons: Basil Hayden Toast, Nulu Toasted Bourbon, Elijah Craig Toast, and Penelope Toasted Barrel. 

Patreon: http://patreon.com/whiskeynoobs

Sticking with our summer theme, in this episode I walk through some of my favorite cocktails and mixed drinks that use whiskey, and I explain what to expect from them, how strong they are, and a few extra tips to make them taste better in the summer time. As always, we round it out with a Q&A from our awesome patrons!

If there is any topic in the whiskey world that has the MOST myths, fake tips, and out-right incorrect information surrounding it, aging has to take the cake. In this episode, Chris breaks down what is ACTUALLY happening when a whiskey is aging, as well as some of the most common myths about aging whiskey (especially home aging). Finally, we round it out with some questions from our awesome Patrons!

Learn More about the Kentucky Bourbon Festival: https://kybourbonfestival.com/

Patreon: http://patreon.com/whiskeynoobs