WhiskyCast

This is a big weekend for the eight founders of Sweden's Mackmyra Distillery. Their initial dream of building Sweden's first whisky distillery has been more successful than they dreamed...so much so that they've had to build a second distillery a couple of kilometers away to meet global demand. Rikard Lundborg was one of the founders, and now heads up global sales for the company. He'll tell us about the new distillery, which uses a unique design to minimize energy use and maximize efficiency...and he'll give us the real story behind the ski trip that was the genesis for Mackmyra. In the news, Beam acquires Ireland's Cooley Distillery, a 55-year-old Glenfiddich breaks auction records at Bonhams, and tasting notes for a 60-year-old single malt from The Macallan.

If you're trying to find a rare whisky, the easiest way to track it down may be through one of the many whisky auctions conducted by galleries like Bonhams and McTear's. Bonhams held its pre-Christmas whisky auction in New York City this past week, and we'll have exclusive coverage on this episode. You'll also find out how to put your own whiskies on the block, too. In the news, Johnnie Walker goes platinum, The Naked Grouse visits Dubai, and Buffalo Trace unleashes Bourbons made with rice and oats!

The arrival of December brings with it the annual announcement of the Malt Maniacs Whisky Awards. 171 whiskies from around the world were entered in this year's competition, and just eight won gold medals. Maniacs Keith Wood and Krishna Nukala join me from Germany and India to discuss this year's results on this week's episode. In the news, Woodford Reserve unveils Double Oaked Bourbon, the first permanent addition to the Woodford range since the debut of Distillers Select, and Chris Morris gives us the toasty details. We'll also have word on more new whiskies, and a new bourbon from West Virginia's Smooth Ambler Distillery.

The Stitzel-Weller Distillery in Louisville is holy ground for many bourbon lovers, even though it closed 20 years ago. Stitzel-Weller was the home of Pappy Van Winkle's legendary bourbons, and we'll look at the distillery's history and its future on this episode of WhiskyCast with historian Michael Veach and Julian Van Winkle. Tom Bulleit's Bulleit Bourbon is aged at Stitzel-Weller now, and he'll explain Diageo's plans to open at least part of the grounds to the public as The Bulleit Experience.

Irish Whiskey has been the fastest-growing segment of the whisky business for the last several years. William Grant & Sons acquired Tullamore Dew last year, and has been investing millions of Euros to build the brand. A new "Irish True" marketing campaign for Tullamore Dew debuted this week in New York City, and we'll hear more from John Quinn and Shane Hoyne about the brand's heritage and its future...which may include a new Tullamore Dew distillery at some point. In the news, the Kentucky Distillers Association and Sazerac settle their legal dispute over the Bourbon Trail, new whiskies from The Glenlivet, Kilchoman, and The Whisky Exchange, and WhiskyCast gets a boost from Hollywood!

Whisky Magazine announced its U.S. Icons of Whisky Awards this week in Louisville, and I was on hand for the ceremonies. Four Roses won Distiller of the Year honors for the second year in a row, and Balcones Distillery in Waco, Texas was named Craft Distiller of the Year. We'll hear from winners Jim Rutledge and Chip Tate. In the news, a French family-owned wine company has bought Tullibardine, ghost hunters search Buffalo Trace for spirits of the ethereal variety, and much more!

Ichiro Akuto is a maverick among Japanese whisky distillers, creating traditional whiskies with a style that's anything but traditional. When his family sold their Hanyu Distillery, he not only bought the remaining stocks of Hanyu, but built his own Chichibu Distillery next to the family's sake brewery. Ichiro shares his family history and his philosophy with us this week as we mark the end of WhiskyCast's 6th year.

Each autumn, Woodford Reserve releases its Masters Collection whiskey, a variation on one of the five elements of Bourbon defined by Oscar Pepper and James Christopher Crow 160 years ago. This year's edition is actually two 100% rye whiskies, with one aged in new oak barrels and the other in refill Woodford barrels. Master Distiller Chris Morris unveiled them this week, and explains them in this episode. In the news, they're cheering in Wick, a bit of rumor control with Laphroaig's Simon Brooking, and the annual Pappy Van Winkle whiskies are on the way.

Chuck Miller describes himself as "America's First Craft Distiller". He's been making moonshine legally at his Stillhouse Distillery in Culpeper, Virginia for 25 years, using the recipe and techniques he learned from his grandfather. Grandpa helped keep Washington wet during Prohibition and made moonshine illegally for decades, and despite frequent raids, never once got caught. Chuck shares his "shine" stories with us in this week's episode. In the news, the distillery that's helped many a craft distiller get started has been sold, The Balvenie Road Show winds up, and a listener sings the praises of Blended Scotches.

Adelphi's history dates back to 1826 and the old Adelphi Distillery in Glasgow. Descendants of the distillery's owners revived the name as an independent bottler, and we'll hear more about their unique whiskies and even more unique tasting notes in this week's episode. In the news, a vintage bottle of The Glenlivet sold for nearly $30,000 at the latest Bonhams auction in Edinburgh and Suntory's Mike Miyamoto gives us the details on the Hakushu single malt's arrival in North America.