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Logan Duvall and his family run a privately owned outdoor farmers market where they source and purchase food from local farmers and ranchers and market them to health conscious consumers shopping for high quality regenerative food. In this episode we talk largely about what it takes to market food direct to consumer, we talk about his store and considerations if we want to do the same thing.
By Jared Luhman4.7
218218 ratings
Logan Duvall and his family run a privately owned outdoor farmers market where they source and purchase food from local farmers and ranchers and market them to health conscious consumers shopping for high quality regenerative food. In this episode we talk largely about what it takes to market food direct to consumer, we talk about his store and considerations if we want to do the same thing.

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