Confused about the difference between food allergy testing and food sensitivity testing? You’re not alone! Many believe food allergies are all-or-nothing, but reactivity can exist on a spectrum—especially for IgE-mediated responses that can change over time.

In this episode, Dr. David Fitzhugh, an allergist/immunologist specializing in food immunotherapy, breaks down the pros and cons of common tests (like skin prick and blood tests), why false positives happen, and the risks of unnecessary food eliminations—especially with chronic skin issues like eczema.

⭐️Mentioned in This Episode:

- Find Dr. Fitzhugh online - https://www.allergypartners.com/chapel-hill-nc/ 

- See all the references 👉 http://www.skinterrupt.com/339 

- Join me in the conversation at http://instagram.com/jenniferfugo 

- Stop My Rashes FREE eGuide - https://www.skinterrupt.com/stopmyrashes-pod 

- Fix your skin using Jennifer’s method (trusted by 900+ skin rash warriors)! Get started NOW 👉https://www.skinterrupt.com/srrdiy-pod 

- Want personalized help to fix your skin? Get started here with Jennifer’s virtual clinic 👉https://www.skinterrupt.com/gethelp-pod (We work with clients worldwide!)

🎙 This episode is brought to you by:

Quell Essentials Skincare + Supplements for Sensitive Skin 👉https://www.quellshop.com use code POD15 for 15% off

Ready to figure out your skin’s root causes so you can finally fix your skin + break free from meds + flare ups?

My virtual clinic works with adults worldwide struggling with eczema, psoriasis, rosacea, urticaria, hives, dandruff, perioral dermatitis + more.

Trusted by 1000+ clients, we get results WITHOUT restrictive elimination diets.

Schedule an assessment call at https://skinrepaircall.com/