Restaurant Rockstars Podcast

416. How to Run a Great Restaurant - Wisdom from Greatest Restaurants - Chef Albert Di Meglio


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In this episode of the Restaurant Rockstars podcast, I welcome Chef Albert Di Meglio of Barano in Brooklyn, NY. Chef Albert has worked for some of the most acclaimed and successful restaurants. This episode is all about key-learnings and best practices.
Learn the Top 3 Restaurant Profit Killers and how to fix them FREE DOWNLOAD:
https://restaurantrockstars.com/profits/
The Restaurant Academy Training System
We will train you and your entire team to up level your business, maximize sales and optimize profits - Join the Restaurant Academy: https://restaurantrockstars.com/joinacademy
Connect with us on Social Media:
LinkedIn: https://www.linkedin.com/in/roger-beaudoin-21590016
Facebook: https://www.facebook.com/restaurantrockstars/
Instagram: https://www.instagram.com/restaurantrockstars
X: https://twitter.com/RestaurantRock1
Connect with our guest:
• Barano - @baranobk
• Chef Albert - @AlDiMeglio
• https://www.baranobk.com
Thank you to our sponsors:
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Restaurant Rockstars PodcastBy Roger Beaudoin

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