Sign up to save your podcasts
Or
Share 430: Jess Damuck & Sara B. Franklin
Share to email
Share to Facebook
Share to X
Share to email
Share to Facebook
Share to X
Or
430: Jess Damuck & Sara B. Franklin
Today on the show we feature conversations with two extremely cool authors. First up is Jess Damuck, author of the new cookbook Health Nut. We catch up with Jess about a pivot away from salads, what she’s cooking at home in Los Angeles, and how she brought a lot of color to the book’s recipe development and striking photography. Also on the show we have a great talk with Sara B. Franklin. We discuss her new book on legendary cookbook editor Judith Jones, and how Jones’ great influence is still felt in cookbook publishing today.
Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you.
MORE FROM JESS DAMUCK & SARA B. FRANKLIN
Coconut Tahini Toast Is the Only Thing We Want To See Before 8 a.m. [Well + Good]
How to Make an Excellent Salad Dressing [FT]
My Lunches with Judith Jones, the Queen of Cookbooks [TASTE]
She Was More Than the Woman Who Made Julia Child Famous [NYT]
Learn more about your ad choices. Visit megaphone.fm/adchoices
View all episodes
By Aliza Abarbanel & Matt Rodbard
4.5
296296 ratings
Today on the show we feature conversations with two extremely cool authors. First up is Jess Damuck, author of the new cookbook Health Nut. We catch up with Jess about a pivot away from salads, what she’s cooking at home in Los Angeles, and how she brought a lot of color to the book’s recipe development and striking photography. Also on the show we have a great talk with Sara B. Franklin. We discuss her new book on legendary cookbook editor Judith Jones, and how Jones’ great influence is still felt in cookbook publishing today.
Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you.
MORE FROM JESS DAMUCK & SARA B. FRANKLIN
Coconut Tahini Toast Is the Only Thing We Want To See Before 8 a.m. [Well + Good]
How to Make an Excellent Salad Dressing [FT]
My Lunches with Judith Jones, the Queen of Cookbooks [TASTE]
She Was More Than the Woman Who Made Julia Child Famous [NYT]
Learn more about your ad choices. Visit megaphone.fm/adchoices
More shows like This Is TASTE
View all
Bon Appétit
2,537 Listeners
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
3,091 Listeners
The Sporkful
3,928 Listeners
Good Food
1,107 Listeners
Special Sauce with Ed Levine
375 Listeners
Radio Cherry Bombe
577 Listeners
Talkhouse Podcast
143 Listeners
Transmissions
251 Listeners
Christopher Kimball’s Milk Street Radio
3,021 Listeners
Emil Amos' Drifter's Sympathy
388 Listeners
The Dave Chang Show
8,368 Listeners
The Politics of Everything
227 Listeners
Home Cooking
4,832 Listeners
McIntosh "for the love of music…”
5 Listeners
Jokermen
373 Listeners
What Had Happened Was
1,518 Listeners
365 days with mxmtoon
367 Listeners
Sing for Science
158 Listeners
Food with Mark Bittman
968 Listeners
That's How I Remember It
147 Listeners
SHEROES
46 Listeners
Food Friends: Home Cooking Made Easy
224 Listeners
The Recipe with Kenji and Deb
446 Listeners
The Road To Joni
52 Listeners
Playing With Fire
14 Listeners
The Dinner Plan
51 Listeners
The Joy of Cooking Podcast
153 Listeners
SubwayTakes Uncut with Kareem Rahma
47 Listeners
Summer Album/Winter Album
64 Listeners
She's My Cherry Pie
226 Listeners
Revelations with Jack Dunphy
19 Listeners
Music Person
35 Listeners
States of Independence
3 Listeners