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Zoë François is a professional pastry chef, recipe consultant, cookbook author, food photographer, and baking instructor and the host of Zoë Bakes on Magnolia Network. We recently spoke with her live at Rizzoli Bookstore in New York City to talk about the subject of her latest book: cookies. Her new book is Zoë Bakes Cookies, and it’s one of our favorite cookie books of all time. We get into so many great tips for baking the perfect chocolate chip cookie, snickerdoodle, peanut butter cookie, and other Midwestern favorites. We hope you enjoy our conversation.
Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you.
Learn more about your ad choices. Visit megaphone.fm/adchoices
By Aliza Abarbanel & Matt Rodbard4.5
296296 ratings
Zoë François is a professional pastry chef, recipe consultant, cookbook author, food photographer, and baking instructor and the host of Zoë Bakes on Magnolia Network. We recently spoke with her live at Rizzoli Bookstore in New York City to talk about the subject of her latest book: cookies. Her new book is Zoë Bakes Cookies, and it’s one of our favorite cookie books of all time. We get into so many great tips for baking the perfect chocolate chip cookie, snickerdoodle, peanut butter cookie, and other Midwestern favorites. We hope you enjoy our conversation.
Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you.
Learn more about your ad choices. Visit megaphone.fm/adchoices

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