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For over two decades, Andrew Zimmern has starred in some of the most thoughtful and compelling food television being made for TV and online. He’s the longtime host of Bizarre Foods and a number of other food travel shows that defined a generation of programming. He’s also a longtime friend of mine, and it’s crazy that this was his first time appearing on the show. We go in so many great directions with this conversation, including talking about his incredible new seafood cookbook, The Blue Food Cookbook.
Have a future guest request? A restaurant we should visit? Take the This Is TASTE listener survey. We really appreciate the feedback.
Learn more about your ad choices. Visit megaphone.fm/adchoices
By Aliza Abarbanel & Matt Rodbard4.5
296296 ratings
For over two decades, Andrew Zimmern has starred in some of the most thoughtful and compelling food television being made for TV and online. He’s the longtime host of Bizarre Foods and a number of other food travel shows that defined a generation of programming. He’s also a longtime friend of mine, and it’s crazy that this was his first time appearing on the show. We go in so many great directions with this conversation, including talking about his incredible new seafood cookbook, The Blue Food Cookbook.
Have a future guest request? A restaurant we should visit? Take the This Is TASTE listener survey. We really appreciate the feedback.
Learn more about your ad choices. Visit megaphone.fm/adchoices

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