Fruit has more Ayurvedic baggage than almost any other food group — and in this solo episode, Kate O'Donnell tackles it head-on. Prompted by one of the questions she hears most often from students around the world, Kate breaks down where the popular "fruit rules" actually come from, which ones hold up, and why timing and digestion — not willpower — are the real story. Along the way she shares a personal (and slightly painful) lesson from a winter in India spent eating papaya and yogurt, and lays out practical, dosha-aware guidance for eating fruit without the bloat, burps, or breakouts. 

Have a fruit question of your own? Send it to Kate on Instagram at @kateodonnell.ayurveda[ or leave it in your podcast platform's comments — she's keeping the fruit conversation going. And if you've ever dreamed of studying Ayurveda at the source, join Kate in India next February or a 10-day culinary and nutrition immersion in Mysore. Learn more and enroll at ayurvedicliving.institute.

The information shared on Everyday Ayurveda with Kate is for educational purposes only and is not a substitute for medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider before making changes to your diet, supplements, or wellness routine.

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