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Over the years, guest Heath Riles has not only established himself as a master of the cooking styles of both of the two principle sponsoring bodies in the industry – the Memphis BBQ Network (MBN) and the Kansas City BBQ Society (KCBS) – but also a master of the winning style favored by the Steak Cook-Off Association (SCA).  To illustrate that point, in 2015 Heath won twelve Grand Championships out of the thirteen Memphis BBQ Network contests they competed in, and also racked up five perfect “180” scores in Kansas City BBQ Society contests.  The various sauces, rubs and other products Heath has developed are among the top winners in the Awards of Excellence Competition. His product line is second to none and he talks about the versatility from Appetizers to Cocktails.

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