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In the last 30 years Ray Lampe, a.k.a. "DR. BBQ",  has become a legend in the BBQ community, dominating the BBQ competition circuit by winning dozens of competitions all across the country. He is one of the country's leading authorities on BBQ, grilling and tailgating with 10 books on the subject.  Notes Andy and Todd consider him the O.G. of turning BBQ into profit without having a restaurant.
Ray has appeared on The Food Network, most recently on BBQ Brawl with Bobby Flay, as a judge and expert on "Tailgate Warriors w/ Guy Fieri", HGTV, CNN, Discovery, OLN, and is a regular guest on Sirius/XM radio. He has been featured in several publications including, Life Magazine, Maxim, Food & Wine, Men's Journal, USA Today, and The Wall Street Journal. Todd takes a bite out of potato salad and reveals some secrets to knocking it out of the park.

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