<div class="nolwrap"><p>Jared and Marion Wine are first generation stocker operators from near Corpus Christi, TX. We talked about what it takes to get started as a first generation couple. We also talked about how they are using technology like Performance Beef and social media as part of their operation.</p>
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Jared and Marion Wine are first generation stocker operators from near Corpus Christi, TX. We talked about what it takes to get started as a first generation couple. We also talked about how they are using technology like Performance Beef and social media as part of their operation.

<p>Jared and Marion Wine are first generation stocker operators from near Corpus Christi, TX. We talked about what it takes to get started as a first generation couple. We also talked about how they are using technology like Performance Beef and social media as part of their operation.</p>


Ep. 208 – Jared and Marion Wine – First Generation Stocker Operators

What is the key to becoming a more regenerative ranch?  How do we increase the effectiveness of our management of the Land, Animals, Money, and People that have been entrusted to us?   The Working Cows podcast exists to glorify God by providing farmers and ranchers a platform to discuss and share best practices for increasing soil health, profitability, stockmanship and leadership ability.  Each week host, Clay Conry, will talk to leaders in the industry who have made the regenerative shift in their business so that their ranches are more profitable from an economic and ecologic perspective. They will discuss grazing, Holistic Management, herd health, low-stress stockmanship, leadership, and of course putting your cows to work for you.

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What is the key to becoming a more regenerative ranch? How do we increase the effectiveness of our management of the Land, Animals, Money, and People that have been entrusted to us? The Working Cows podcast exists to glorify God by providing farmers and ranchers a platform to discuss and share best practices for increasing soil health, profitability, stockmanship and leadership ability. Each week host, Clay Conry, will talk to leaders in the industry who have made the regenerative shift in their business so that their ranches are more profitable from an economic and ecologic perspective. They will discuss grazing, Holistic Management, herd health, low-stress stockmanship, leadership, and of course putting your cows to work for you.

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Ep. 208 – Jared and Marion Wine – First Generation Stocker Operators

Ep. 208 – Jared and Marion Wine – First Generation Stocker Operators

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