Baked goods are often the number one source of excessive calories due to their high content of refined flour, sugar, and fats—ingredients that make them incredibly addictive and calorie-dense. Understanding this can help you make more informed choices. To tackle this, start by slowly and strategically replacing refined carbohydrates with complex ones found in whole grains, fruits, and vegetables. These alternatives not only provide more nutrients but also help maintain longer satiety, reducing the urge to overindulge. When you do choose to enjoy these treats, do so sensibly. Opt for smaller portions and consider them as occasional indulgences rather than daily staples, aligning with a balanced and mindful eating approach.