Jess Cerra is a professional cyclist with a handful of other feathers in her cap (...or helmet). A published, professional chef and entrepreneur as the owner of JoJé Bars, Jess has raced at the highest level of women's cycling and recently made the transition to gravel. 

During the King family trip across the country, we visited Whitefish, MT for a trip to Jess's hometown where she showed us around the gravel scene in and around Glacier National Park. 

That was stunning. This conversation is stunning. Jess has hilarious and heart-wrenching stories of what it takes to ride a bike for a living.