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Across industries, every measure of morale, productivity, performance, customer satisfaction, and employee retention soars when managers regularly provide recognition.
Leaders rated in the bottom 10% for providing recognition had employees at the 27th percentile on engagement. By contrast, those leaders rated in the top 10% had employees at the 69th percentile.
So - how can we begin to start giving more recognition to our employees? Listen in to find out how.
Drink of the week….Chocolate Espresso Martini
Click to BUY MY BOOK!
CLICK TO DOWNLOAD CHAPTER ONE AUDIO FREE
Click to BOOK ME AS A SPEAKER
Click to SIGN UP FOR MY NEWSLETTER
Julie Brown:
Website
Youtube
5
7676 ratings
Across industries, every measure of morale, productivity, performance, customer satisfaction, and employee retention soars when managers regularly provide recognition.
Leaders rated in the bottom 10% for providing recognition had employees at the 27th percentile on engagement. By contrast, those leaders rated in the top 10% had employees at the 69th percentile.
So - how can we begin to start giving more recognition to our employees? Listen in to find out how.
Drink of the week….Chocolate Espresso Martini
Click to BUY MY BOOK!
CLICK TO DOWNLOAD CHAPTER ONE AUDIO FREE
Click to BOOK ME AS A SPEAKER
Click to SIGN UP FOR MY NEWSLETTER
Julie Brown:
Website
Youtube
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