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Competitive BBQer and restaurateur Joe Pearce is our guest. Joe has been featured on TV in BBQ Pitmasters and teamed up with Bobby Flay on the Food Network to compete for the crown of “Master of ‘Cue”. But probably his biggest achievement was opening Slap’s barbecue joint in BBQ heavy Kansas City and recently being proclaimed best BBQ place in Kansas by Food & Wine Magazine. Pretty impressive. Joe is going to talk about competition BBQ and Tailgating. Dan and Dave talk about this year’s American Royal.
www.bbqradionetwork.com
By Andy Groneman & Todd Johns4.6
4747 ratings
Send us a text
Competitive BBQer and restaurateur Joe Pearce is our guest. Joe has been featured on TV in BBQ Pitmasters and teamed up with Bobby Flay on the Food Network to compete for the crown of “Master of ‘Cue”. But probably his biggest achievement was opening Slap’s barbecue joint in BBQ heavy Kansas City and recently being proclaimed best BBQ place in Kansas by Food & Wine Magazine. Pretty impressive. Joe is going to talk about competition BBQ and Tailgating. Dan and Dave talk about this year’s American Royal.
www.bbqradionetwork.com

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