A job that sounds too good to be true… eating and making chocolate for a living.

Believe it or not, that’s what today’s guest has built his career on.

Ben is the head chocolatier at Haigh’s, and ahead of World Chocolate Day, he’s unwrapping what a typical day in the life of a professional chocoholic looks like.

THE END BITS 

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CREDITS

Host: Claire Murphy 

With thanks to: Ben Kolly, Head Chocolatier at Haigh's Australia 

Producers: Claire Murphy 

Senior Producer: Taylah Strano

Audio Producer: Thom Lion 

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