Jeff Scult is the founder of One Golden Thread, an ethical clothing company that creates super-comfortable, unisex designs made from tree fiber. One Golden Thread is all about connection and community, and Jeff is committed to making a positive impact on the planet by planting a tree for every item his company sells. As well as being a clothing designer and a social entrepreneur, Jeff is a seeker who has embarked on a profound journey of self-inquiry and self-awareness. He believes in courage, curiosity, and encouraging others to find their voice and share their unique gifts with the world.

Jay Ferruggia, aka The Transformation King, is a life and fitness coach to CEOs, entertainers, authors, NFL athletes, baseball players, and WWE entertainers. Jay has been helping men build better bodies since 1994, and through his top-rated Renegade Radio health and fitness podcast, he aims to help them pursue excellence in every aspect of their lives. As well as being an avid reader, a die-hard wrestling fan, and a lover of old-school hip hop, Jay loves spending time outdoors, hiking, surfing, and rock climbing.

Kenny Santucci is the creator of Strong New York and owner of the Strength Club NYC. Despite growing up as an awkward and overweight kid in New Jersey, Kenny went on to become a TV host and one of New York’s top trainers. Today, he’s an influential figure in the health and fitness industry whose work has been featured in Shape, Men’s Health, Men’s Journal, and Well+Good.

Stalin Colinet was born and raised in the Bronx, and during his high school years, he excelled in football, basketball, and track. However, his heart was set on becoming a professional football player, and he accepted a scholarship to Boston College, where he became the captain of the football team. In 1997, Stalin signed with the Minnesota Vikings and went on to enjoy a 7-year career in the NFL. Today, Stalin is a software executive, a committed family man, and a born-again vegan who continues to apply the lessons he learned in his football career to his personal and professional life.

Joshua B Lee is a husband, a father, a serial entrepreneur, and the author of Balance is Bullsh*t. How to Successfully Integrate Work & Life. Known as the ‘Dopamine Dealer of LinkedIn,' Joshua helps entrepreneurs and business owners connect to their clients and build rewarding, long-lasting connections based on authenticity and trust. Through his StandOut Authority digital marketing company, Joshua works with businesses to personalize their brands, increase their reach, and stand out in a competitive online marketplace.

Garrain Jones is a motivational speaker and the author of the bestselling book, Change Your Mindset, Change Your Life. Garrain’s remarkable rags to riches story and his transition from a life of crime to a successful career as a transformational coach serve as a powerful example to anyone who wants to change their life for the better. Today, Garrain has found fulfillment in both his personal and professional life, and he’s a loving husband and a respected leader whose infectious energy and zest for life inspire others and keep him feeling healthy, happy, confident, and young.

Bobby Maximus is a man of many talents. He’s a former UFC fighter and Brazilian Jiu-Jitsu World Champion who has built a successful career as a trainer, fitness influencer, actor, and author. Bobby’s work is regularly featured in Men’s Health magazine, and his no-nonsense training methods help elite athletes, military personnel, and everyday people take their fitness to the next level. Known for his impressive physique and straight-talking style, Bobby is also a family man who has learned to manage his time effectively and maintain a sustainable and productive work-life balance.

This is a re-air of episode 109 with Josh Taekman, which was originally released June 19th 2020.

Josh Taekman is the founder and CEO of EBOOST, a wellness brand that manufactures and sells natural energy drinks designed to help you feel great and do more. Josh grew up in California but moved to New York to fulfill his dream of working at an urban record label. He started his entrepreneurial career working as VP of Marketing for Sean ‘P. Diddy’ Combs’ Bad Boy Entertainment and played an instrumental role in building Bad Boy into a global brand. As a health and wellness advocate who likes to box, surf, and work out, Josh came up with the idea for EBOOST when he was looking for an energy drink that wasn’t laden with sugar and artificial additives. Today, EBOOST offers the health-conscious consumer a wide choice of energy drinks, including pre-workout and recovery powders, that naturally improve energy and focus and help fuel an active, busy lifestyle.

This is a re-air of episode 39 with Joel Neeb, which was originally released September 14th, 2018.

Joel ‘Thor’ Neeb is a former F-15 fighter pilot, the president of Afterburner, and a stage four cancer survivor. In his days as a fighter pilot, Joel was often deployed to fly on presidential escort missions. He was in the process of auditioning for the Thunderbirds Air Force Demonstration Squadron when doctors discovered he had a cancerous tumor in his abdomen. After successful surgery and chemotherapy, Joel made a conscious decision to get the most out of his life. In the past few years, he’s climbed Kilimanjaro, competed in an Ironman triathlon, and appeared on American Ninja Warrior. He also became a partner in Afterburner, a company that employs ex-military professionals to teach leadership skills to corporate organizations.

This is a re-air of episode 26 with Daniel Singer, which was originally released May 18th, 2018.

Daniel Singer, aka Filthy Daniel, is the founder of the cocktail garnish company, Filthy Food. Daniel grew up in England and was an actor with the Royal Shakespeare Company before moving to the States. In 2009, he founded Filthy with his brother Marc, and they set about sourcing the finest olives and cherries to use in their garnishes. Daniel believes that details matter. He is obsessed with providing the best quality ingredients and taking the time to ferment them naturally. Today, Filthy’s pickles, cherries, and olives are served in some of the best bars and restaurants in the world, and Daniel is on a mission to make life a little filthier, one cocktail at a time.