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I’ve been vegan since 2003. That’s back when the one vegan option at restaurants was a plate of iceberg lettuce topped with a few tomato slices. Obviously, we’ve come a long way since then! In working with my awesome vegan clients, here are the 5 biggest mistakes that I see and hear about all the time.
By Karina Inkster4.6
105105 ratings
I’ve been vegan since 2003. That’s back when the one vegan option at restaurants was a plate of iceberg lettuce topped with a few tomato slices. Obviously, we’ve come a long way since then! In working with my awesome vegan clients, here are the 5 biggest mistakes that I see and hear about all the time.

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