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Before there were cameras, there were kitchens—and chaos.

In this episode, I sit down with my badass friend and celebrity chef Antonia Lofaso to talk about how we both went from hustle-mode nobodies to television somebodies. We get into the early grind, the reality TV circus, and the unglamorous moments that never make the cut.

Spoiler: It wasn’t always pretty—but it sure as hell made a story.

This one’s for the girls with big dreams, thick skin, and no Plan B.

✨New episodes drop every Tuesday✨
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Want more? Join us at @papsmearpodcast + @thealisonvictoria
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