This week, Paul hosts Jim Kwik on the show- world leading expert in speed-reading, memory improvement, brain performance, and accelerated learning. Jim shares his story from suffering a traumatic brain injury as a child, to now being a top performer and teacher in his field and best-selling author. Jim shares how YOU can become limitless, optimize your memorization and keep your brain healthy to perform better, make more money, and succeed on your own terms.

*Produced by Mountain Valley Media

00:00:00 Podcast begins

00:03:20 Jim’s TBI story

00:18:25 How to become limitless

00:32:05 Optimizing your memorization

00:43:30 How to keep your brain healthy

Connect with Jim:

https://kwikbrain.com/animal-quiz

https://kwikbrain.com/limitless-expanded

This week, Paul talks to Jay Feldman about PUFAS, gut heath, starches and carbohydrates, from an energetic perspective. They dive into how to align nutrition & lifestyle, and how to achieve optimal health through giving our bodies a signal of abundance rather than scarcity.

This week, Paul shares his in-person conversation with Electromagnetic Engineer, Ryan Blazer. They talk about how to cultivate a truly safe home environment through the lens of EMF’s, mold safety, and light/flicker rate. Ryan shares his takeaways from investigating Pauls home and shares actionable advice about hardwiring a home instead of having a wifi router, properly using grounding mats for sleep, optimal lighting in a home, and how to mitigate mold.

This week, Paul talks for Morley Robbins, creator and founder of The Root Cause Protocol and the Magnesium Advocacy Group, self-taught mineral expert, and author of [Cu]re Your Fatigue: The Root Cause and How to Fix It on Your Own. Paul and Morley do a deep dive into Magnesium, Copper and Iron and how deficiencies of these minerals may be linked to chronic disease. 

*Produced by Mountain Valley Media

00:00:00 Podcast begins

00:02:45 Magnesium & stress

00:17:00 The effects of copper deficiency

00:34:15 Where to get your copper & how to test for it

00:51:35 How to test for & regulate Magnesium

01:00:45 The iron & copper relationship

01:11:25 Anemia, iron deficiency & retinol

01:19:35 Recap of supplementation requirements 

Find more of Morley’s work:

Rcp123.org

Morley’s book: [Cu]re Your Fatigue: The Root Cause and How to Fix It on Your Own

This week, Paul talks to Dr. Gabrielle Lyon, Functional Medicine practitioner and author of Forever Strong: A New, Science-Based Strategy for Aging Well. They chat about good quality nutrition and muscle mass contributing to longevity as well as actionable recommendations to avoid sarcopenia and disease.

*Produced by Mountain Valley Media

00:04:15 Building muscle & longevity

00:07:05 Understanding Myokines

00:14:35 How to build muscle as we age

00:19:20 Patterning & memory in the muscles

00:28:15 Supporting the muscles through adequate nutrition

00:33:40 Causes of Sarcopenia & muscle loss

00:40:00 The importance of protein & amino acids

01:00:15 Actionable recommendations 

Order Gabrielle’s new book: Forever Strong: A New, Science-Based Strategy for Aging Well

Dr. Gabrielle Lion Podcast

This week, Paul is re-releasing an episode about the Blue Zones and why he believes they are cherry-picked and not completely accurate when talking about their “plant-based diets” contributing to longevity. He also shines a light on the fact that meat is indeed eaten in the Blue Zones.

*Produced by Mountain Valley Media

00:10:20 What are the Blue Zones?

00:15:00 Regions left out of the Blue Zones

00:16:50 Epidemiology studies vs. interventional studies

00:37:20 Does red meat cause cancer?

00:43:50 Unpacking Okinawa, Japan

00:50:40 Unpacking Nicoya, Costa Rica

0053:20 Unpacking Sardinia, Italy

00:54:50 Unpacking Ikaria, Greece

00:56:30 Unpacking Loma Linda, California

01:03:50 Conclusion

Sponsors:

Heart & Soil: www.heartandsoil.co

Joovv Light Therapy: http://joovv.com/paul, use code PAUL for an exclusive discount

Marek Health: marekhealth.com/fundamentalhealth, use code PAUL for 10% off your first lab order

References:

Vegetarian diet and all-cause mortality: Evidence from a large population-based Australian cohort - the 45 and Up Study: https://pubmed.ncbi.nlm.nih.gov/28040519/

Mortality in British vegetarians: https://pubmed.ncbi.nlm.nih.gov/12001975/

Meat consumption and diet quality and mortality in NHANES III: https://pubmed.ncbi.nlm.nih.gov/23486512/

Mortality in vegetarians and comparable nonvegetarians in the United Kingdom: https://pubmed.ncbi.nlm.nih.gov/26657045/

Meat intake and cause-specific mortality: a pooled analysis of Asian prospective cohort studies: https://pubmed.ncbi.nlm.nih.gov/23902788/

Major correlates of male height: A study of 105 countries: https://pubmed.ncbi.nlm.nih.gov/26948573/

Nutrition for the Japanese elderly: https://pubmed.ncbi.nlm.nih.gov/1407826/

The Nicoya region of Costa Rica: a high longevity island for elderly males: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4241350/

Male longevity in Sardinia, a review of historical sources supporting a causal link with dietary factors: https://www.researchgate.net/publication/267864042_Male_longevity_in_Sardinia_a_review_of_historical_sources_supporting_a_causal_link_with_dietary_factors

Sociodemographic and Lifestyle Statistics of Oldest Old People (>80 Years) Living in Ikaria Island: The Ikaria Study: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3051199/

Lifestyle and reduced mortality among active California Mormons, 1980-2004: https://pubmed.ncbi.nlm.nih.gov/17920112/

Food intake diet and sperm characteristics in a blue zone: a Loma Linda Study: https://pubmed.ncbi.nlm.nih.gov/27280539/

Lifetime stress accelerates epigenetic aging in an urban, African American cohort: relevance of glucocorticoid signaling: https://pubmed.ncbi.nlm.nih.gov/26673150/

The relationship between peripheral blood mononuclear cells telomere length and diet - unexpected effect of red meat: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4944490/

On today’s episode, Shawn Stevenson, author and health & fitness expert, joins Paul to discuss the current state of affairs of the American Health system and the American diet. They cover big food and government motives, whole foods vs. processed foods, and how to create a loving environment and family life to model healthy living for our youth.

*Unfortunately, due to some technical issues, Shawn’s camera stopped recording halfway through the episode.

00:06:10 Processed food statistics

00:14:30 Why it’s hard to make behavioral change

00:27:20 Big food companies and government motives

00:46:00 The problem with kids cereal boxes

00:58:00 Whole foods & vitamins vs. processed foods & synthetic vitamins

01:05:00 Where to find more of Shawn’s resources 

References:

Preorder Shawn’s cookbook: eatsmartercookbook.com

Sponsors:

Heart & Soil: www.heartandsoil.co

Sign up for Animal Based Gathering 2023: animalbasedgathering.com 

Make a donation to the Animal Based Nutritional Research Foundation: abnrf.org 

Bon Charge: boncharge.com, use code CARNIVOREMD for 15% off your order

Aqua Tru: aquatru.com, use code PAUL for 20% off 

Zero Acre: www.zeroacre.com/PAUL or use code PAUL for free shipping on your first order

This week’s podcast features Anthony Chafee, MD. Paul and Andrew have conversations about the concerns about vegetable and plants, and share their differing options on fruit and fruit juice, but ultimately agree about the stark benefits of animals, organs, animal foods.

00:04:00 Andrew’s nutrition and fitness journey

00:24:20 Should people really be eating vegetables?

00:30:30 Eating a carnivore in the medical field

00:37:45 Thoughts on coffee

00:45:45 Thoughts on LDL cholesterol

00:57:00 Differing views on sugar & salt

01:16:43 Differing viewpoints on organs

Sponsors:

Heart & Soil: www.heartandsoil.co

Sign up for Animal Based Gathering 2023: animalbasedgathering.com 

Make a donation to the Animal Based Nutritional Research Foundation: abnrf.org 

Sacred Hunting: sacredhunting.com/PAUL, get $250 off your hunt

Marek Health: marekhealth.com/fundamentalhealth, use code PAUL for 10% off your first lab order

Joovv Light Therapy: http://joovv.com/paul, use code PAUL for an exclusive discount

Laird Hamilton, American big-wave surfer, is on the podcast today talking about his relationship with fear amongst other things such as our relationship with death, flow states, his diet and lifestyle choices, and his thoughts on sunscreen and sunglasses.

00:05:45 The contrarian mindset & Laird’s background

00:15:00 Tribalism and our relationship with death

00:36:50 Transcending fear

00:46:45 Experiencing flow states in nature

00:56:47 Sunscreen & sunglasses

01:00:10 Laird’s diet

01:18:30 Laird’s family life

01:27:45 What’s next for Laird?

Sponsors:

Heart & Soil: www.heartandsoil.co

Sign up for Animal Based Gathering 2023: animalbasedgathering.com 

Make a donation to the Animal Based Nutritional Research Foundation: abnrf.org 

Bon Charge: boncharge.com, use code CARNIVOREMD for 15% off your order

Zero Acre: www.zeroacre.com/PAUL or use code PAUL for free shipping on your first order

Sacred Hunting: sacredhunting.com/PAUL, get $250 off your hunt

This week’s podcast covers the controversial topic of fruit juice. Paul makes an argument for why you should include fruit juice in your diet without fearing glucose spikes or carb overload. He explains the benefits of carbohydrates in one’s diet in the form of fruit, honey, and fruit juice.

00:06:00 Paul’s food & autoimmune journey

00:12:00 Carbohydrates & insulin resistance/fasting glucose

00:19:05 Benefits of including carbohydrates in your diet

00:23:20 Should obese people or people with diabetes consume carbohydrates?

00:26:50 Sugar addiction & gut dysbiosis

00:31:50 Do blood sugar spikes increase glycation? 

00:38:05 Research on different kinds of fruit juice

00:56:00 Why not to fear blood sugar spikes and blood glucose levels

01:00:00 Thoughts on NAFLD

References:

There are NO hidden dangers in fruit and honey: https://www.youtube.com/watch?v=dm9-DDoSqhM

Effect of rice diet on diabetes mellitus associated with vascular disease: https://pubmed.ncbi.nlm.nih.gov/13591100/

Supplemental Watermelon Juice Attenuates Acute Hyperglycemia-Induced Macro-and Microvascular Dysfunction in Healthy Adults: https://pubmed.ncbi.nlm.nih.gov/34510203/

The Effect of Watermelon Juice Supplementation on Heart Rate Variability and Metabolic Response during an Oral Glucose Challenge: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9967111/

Watermelon Juice: a Novel Functional Food to Increase Circulating Lycopene in Older Adult Women: https://pubmed.ncbi.nlm.nih.gov/30756297/

Effects of red orange juice intake on endothelial function and inflammatory markers in adult subjects with increased cardiovascular risk: https://pubmed.ncbi.nlm.nih.gov/22492368/

Drinking orange juice increases total antioxidant status and decreases lipid peroxidation in adults: https://pubmed.ncbi.nlm.nih.gov/24476220/

Effect of orange juice intake on vitamin C concentrations and biomarkers of antioxidant status in humans: https://pubmed.ncbi.nlm.nih.gov/12936929/

Effects of Tart Cherry Juice on Biomarkers of Inflammation and Oxidative Stress in Older Adults: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6413159/

Concord grape juice supplementation improves memory function in older adults with mild cognitive impairment: https://pubmed.ncbi.nlm.nih.gov/20028599/

Commercial Grape Juices Inhibit the in Vitro Oxidation of Human Low-Density Lipoproteins: https://pubs.acs.org/doi/abs/10.1021/jf9707952

Grape juice but not orange or grapefruit juice inhibits human platelet aggregation: https://pubmed.ncbi.nlm.nih.gov/10613766/

Purple grape juice improves endothelial function and reduces the susceptibility of LDL cholesterol to oxidation in patients with coronary artery disease: https://pubmed.ncbi.nlm.nih.gov/10477529/

The effects of pomegranate juice consumption on blood pressure and cardiovascular health: https://pubmed.ncbi.nlm.nih.gov/21457902/

Pomegranate juice: a heart-healthy fruit juice: https://pubmed.ncbi.nlm.nih.gov/19146506/

Anthocyanin/polyphenolic-rich fruit juice reduces oxidative cell damage in an intervention study with patients on hemodialysis: https://pubmed.ncbi.nlm.nih.gov/19064553/

Fruit juice consumption modulates antioxidative status, immune status and DNA damage: https://pubmed.ncbi.nlm.nih.gov/12667600/

Relevance of the Glycemic Index and Glycemic Load for Body Weight, Diabetes, and Cardiovascular Disease: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6213615/

Fructose, high-fructose corn syrup, sucrose, and nonalcoholic fatty liver disease or indexes of liver health: a systematic review and meta-analysis: https://pubmed.ncbi.nlm.nih.gov/25099546/

Sponsors:

Heart & Soil: www.heartandsoil.co

Sign up for Animal Based Gathering 2023: animalbasedgathering.com 

Make a donation to the Animal Based Nutritional Research Foundation: abnrf.org 

Sacred Hunting: sacredhunting.com/PAUL, get $250 off your hunt

Calima Salt: drpaulsalt.com, for a free bag of Calima Sea Salt

Rhizal: https://rhizal.co/, use code PAUL for 10% off your purchase