In this episode, hosts Linda McKissick and Dana Gentry welcome 11-year-old Sloane Gregory, who shares her unique journey into the world of pickling. Sloane discusses her entrepreneurial spirit in making and selling pickles, and the joy she finds in creating something that others enjoy. The conversation flows through Sloane's experiences, the art and science of pickling, and her aspirations for the future, all while highlighting the importance of creativity and family support in her endeavors. Linda and Dana both share advice with Sloane for furthering her pickle business.