Pit Life BBQ

By United Podcast Network

Everything from competition BBQ to backyard smoking and grilling.... more

4.7

3434 ratings

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FAQs about Pit Life BBQ:

How many episodes does Pit Life BBQ have?

The podcast currently has 397 episodes available.

Pit Life BBQ episodes:

August 20, 2019All About BBQ Rubs
Johnnie Mags and Messy Mike talk about BBQ rubs. There’s more to it than meets the eye.
Gather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.
This week the boys discusses:
Does Johnnie need a cock shot?
Mike models the new Pit Life BBQ T-shirt
How important does Mike think rubs are?
What kind of rubs do Johnnie and Mike recommend
How much do rubs suffer with age?
How long should I leave the rub on before the meat hits the smoker?
Do different meats require different types of rub?
What’s the right technique for applying the rub?
Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.
...more
35min
August 13, 2019Craig McPherson and the Blackstone Boys
Pit Life BBQ's Johnny Mags and Messy Mike invite Craig McPherson of Blackstone Boys’ fame to discuss all things BBQ and Blackstone. This episode is a can't miss!

Gather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.

This week the crew discusses:
Blackstone is set to release a 48 inch unit
It’s a very versatile cooking tool for anyone from the beginner to the most advanced backyard chef
Blackstone boys ae a group of grilling enthusiasts in Amesbury, MA
Craig has some great tips for seasoning your Blackstone
Currently there is no record for flat top cookers lined up for a single cook Craig may set the record
The boys discuss Craig’s River Fest competition
Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.
...more
39min
August 06, 2019The Cooking Comedian at the Pit
Johnnie Mags and Messy Mike welcome Vic Clevenger to the pit. Vic is known as the Cooking Comedian who does motivational speaking. Of course, he is a BBQ expert.
Gather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.
This week the crew discusses:
Does Vic own a Blackstone or a Camp Chef?
How did Vic become known as the Cooking Comedian?
Vic is a motivational speaker and communications expert
He fell into comedy and started doing BBQ competitions
Mike’s wife thinks Vic is hilarious
Vic started a Facebook group called Chimney Cartel
Vic gives some chimney cooking tips
Can you cook in a Walmart shopping cart?
There’s 2 pages for Chimney Cartel – a public and a private one
Vic talks about cooking alligator
How should I prep my gator for cooking?
Is Vic still competing on the circuit?
Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.
...more
36min
July 30, 2019Saved by the Blackstone
Johnnie Mags and Messy Mike talk about the event Mike had this last weekend. He talks about how he salvaged the Mac & Cheese.
Gather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.
This week the crew discusses:
Johnnie tries to help Mike with his phone
Mike’s close encounter with a Blackstone
There may be a Blackstone in Mike’s future
Johnnie and Mike will be at the Smutty BBQ Smokeshow on August 25
Will Pit Life BBQ be entering the competition?
Mike has a question about BBQ cones
Does Johnnie like turkey legs now and then?
What should Mike make for fairs and other events?
Mike challenges Johnnie to an eating contest
Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.
...more
33min
July 23, 2019Kim Stanfield Talks About the Northeast Barbecue Society
Johnnie Mags and Messy Mike welcome Kim Stanfield from the Boo Boo Qued competition barbeque team. She discusses BBQ competition with Mike and Johnnie.
Gather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.
This week the crew discusses:
Kim talks about the BBQ competition held in Brookline, NH this past weekend
Kim talks about their winning dessert
Mike stopped by the competition and describes the experience
Boo Boo Qued did very well at the competition
They bought the ingredients at local stores like BJs and Hannafords
What’s the average someone will spend on a competition?
What is the Northeast Barbecue Society (NEBS)?
The website for the Northeast Barbeque Society is at nebs.org
Mike talks about cutting up a pig
Why should people join NEBS?
Kim talks about Angels in America - angelsinamerica.org
You can find Kim’s website at boobooqued.com
Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.
...more
34min
July 16, 2019What is National Barbecue News?
Johnnie Mags and Messy Mike welcome Kell Phelps the Publisher of National Barbeque News. They will be talking about all things Barbecue News.
Gather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.
This week the crew discusses:
Kell has been in barbecue for his entire life
His dad originally started Barbecue News
Kell talks about how National Barbecue News got started in 1990
National Barbecue News has about 10,000 subscribers as well as a strong social media presence
What’s going on for the 30th Anniversary of National Barbecue News?
How does National Barbecue News get its contributors for stories?
Members of The Northeast Barbecue Society get a free 1-year subscription
Besides news, the magazine also includes articles and recipes
What sauce does Kell see everywhere he goes?
Mike talks about smoked butter
The website for National Barbecue News is barbecuenews.com
Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.
...more
48min
July 09, 2019What is Messy Mike Cooking?
Messy Mike is not in the studio today. He is on location and Johnnie talks to him about what he’s up to.
Gather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.
This week the crew discusses:
Where is Messy Mike today?
What is Mike up to?
He’s cooking and he has St. Louis ribs, chicken and mac & cheese
There are also some wings on the Old Hickory
Why is Mike in driving mode?
Does Mike like long walks on the beach?
Is Mike making cornbread today?
How long does it take to get everything ready for a catering event?
How does Mike prepare for a pig roast?
Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.
...more
28min
July 02, 2019Does Pizza Count as BBQ?
Johnnie Mags and Messy Mike welcome Mic Stanfield to the pit. They will be talking about some accessories this week.
Gather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.
This week the crew discusses:
Mic talks about the Northeast Barbecue Society (NEBS)
He also discusses some of the charity work he does to provide food on the holiday
More information can be found about donating to charity events at the website nebs.org
Mic gives some details about Kids Que which is a barbeque competition for kids
What is kettle pizza and do I need to make it?
How much does a kettle pizza kit cost?
More information can kettlepizza.com
The kettle pizza adapter is not just for pizza
How long does it take to cook a pizza on the grill?
What is a Smokenator and how does it work?
Should I brine my turkey before I smoke it?
Should I become a judge before I become a BBQ competitor?
Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.
...more
38min
June 25, 2019Johnnie Takes the Choco Challenge
Johnnie Mags and Messy Mike have an important challenge today. Johnnie tries the Cocoa Loco.
Gather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.
This week the crew discusses:
$5 of the purchase price of Cocoa Loco goes to charity
Johnnie recaps the Mason’s Army event last weekend where they raised over $18,000
They smoked over 300 pounds of meat
Mike recaps the event that he was at over the weekend
Mike enjoys Johnnies pain
Mike talks about some new products from Traeger
Johnnie talks about his experience smoking lobster
Does Johnnie Mags last 5 minutes before gulping down some milk?
Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.
...more
35min
June 18, 2019What Do the Listeners Want to Talk About?
Johnnie Mags and Messy Mike talk about last week’s show. Mike missed out on a good time.
Gather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.
This week the crew discusses:
Johnnie reviews last week’s dry aged beef experience
What do the listeners want to talk about?
Who wants to talk about ladies’ underwear?
Mike talks about Texas brisket
What does Johnnie like for brisket, pulled pork and ribs?
What do the boys think about tri tip?
Why do people get nervous when cooking brisket?
What is driving the price of brisket up?
What’s the price of brisket in Iowa?
Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.
...more
33min

FAQs about Pit Life BBQ:

How many episodes does Pit Life BBQ have?

The podcast currently has 397 episodes available.

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