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antenne toulousaine de la grande epopee radiographique de desinformation d'entre les deux siecles, Let's Get Buzy, sur radio FMR - 89.1 MHz - Toulouse - le mardi 21-22h.

Let's Get Buzy, Toulouse

QTalk America is the gay talk media network for the LGBT community of the United States and beyond.  Locally focused, but nationally connected into a web of interactive shows on topics as diverse as the community itself.  We're talking, are you listening?

QTalk America is the gay talk media network for the LGBT community of the United States and beyond. Locally focused, but nationally connected into a web of interactive shows on topics as diverse as the community itself. We're talking, are you listening?

QTalk America

A politically incorrect weekly review of various craft beers world wide scored to the music of The Maadmen.

Keep Calm  Beer On

謎の米屋「こめやん」がお米のことなどについて話すポッドキャストです。

コメヤ８８

A Pennsylvania-based podcast about made-to-order food offered by the regional gas station, Sheetz, hosted by @lyseerich & @mikesuds

A Pennsylvania-based podcast about made-to-order food offered by the regional gas station, Sheetz, hosted by @lyseerich &amp; @mikesuds

Freakz in the Sheetz

This is a Comedy podcast where twins Amanda and Tabitha catch up while living on different continents. They laugh, drink, and cuss their way through their weeks, childhood nostalgia, media binges and their very different lives.

Twins Podcast

AgriAdventures podcast speaks about food production and agriculture applied to hospitality and tourism.

A series of episodes and interviews in the South Australia market.

AgriAdventures podcast speaks about food production and agriculture applied to hospitality and tourism. A series of episodes and interviews in the South Australia market.

Agri Adventures Australia

Two Thriving Female Chefs sharing their lives in and out of the industry.

Butter and Toast Podcast

Uma conversa afetiva e cotidiana nada formal.
Trazendo assuntos tendências do mundo das bebidas.

Uma conversa afetiva e cotidiana nada formal. Trazendo assuntos tendências do mundo das bebidas.

Bloodcast

A delicious fresh episode on Irish food sustainability dished up each week for everyone who loves food and cares about the environment.

Green Bites

Arrebato y vino

ABOCADO. Con Elena Fernández y Álvaro Lleo. En Soul Radio 
la buena mesa y recetas para saber y elegir lo mejor para tu salud

ABOCADO. Con Elena Fernández y Álvaro Lleo. En Soul Radio la buena mesa y recetas para saber y elegir lo mejor para tu salud

ABOCADO

Die Weinbrater? In einer hippen Küche eines uns lieben und kreativen Menschen mit beratendem Beruf hängt eine Karte mit dem Aufdruck «Wir braten sie gerne!». Ein Wort. Absichtlich falsch verwendet. Das löst Irritation aus. Und das ist der Kern von jedem Wortspiel. Dieses Wortspiel stand auch dem Namen unseres Podcasts Pate: die Weinbrater.

Wir sind Philipp Binaghi (genannt «Naghi») und Sven Gallinelli (genannt «Nelli»). Wir lieben Wein und trinken ihn gerne. Eine Herzensangelegenheit. Und da wir das Herz auf der Zunge tragen, wollen wir auch darüber sprechen. Denn immer wieder begegnen wir Menschen, die uns fragen: «Welchen Wein soll ich kaufen?» oder «welchen Wein soll ich zu diesem Essen trinken?».

An diese Menschen richten wir uns. Wein soll in unseren Augen nichts elitäres sein. Etwas das nur Insider verstehen. Vielmehr halten wir es mit einem Zitat von Jacky Rigaux (Spezialist für Degustation an der Université de Bourgogne): «Le vin est source de plaisir et ferment de convivalité.» Frei übersetzt: «Der Wein ist Quelle des Genusses und Schmiermittel der Geselligkeit.» 

Doch wir wären nicht die Weinbrater, wenn wir den Wein nicht doch auch braten. Uns interessieren die Geschichten. Die Erfahrungen. Die Orte. Die Menschen. Anekdoten. Alles was Wein schön, lebendig und erfahrbarer macht als sein Geschmack alleine. Und das wollen wir mit euch teilen. Denn Genuss ist um ein Vielfaches grösser, wenn er geteilt wird. Prost!

Die Weinbrater? In einer hippen Küche eines uns lieben und kreativen Menschen mit beratendem Beruf hängt eine Karte mit dem Aufdruck «Wir braten sie gerne!». Ein Wort. Absichtlich falsch verwendet. Das löst Irritation aus. Und das ist der Kern von jedem Wortspiel. Dieses Wortspiel stand auch dem Namen unseres Podcasts Pate: die Weinbrater. Wir sind Philipp Binaghi (genannt «Naghi») und Sven Gallinelli (genannt «Nelli»). Wir lieben Wein und trinken ihn gerne. Eine Herzensangelegenheit. Und da wir das Herz auf der Zunge tragen, wollen wir auch darüber sprechen. Denn immer wieder begegnen wir Menschen, die uns fragen: «Welchen Wein soll ich kaufen?» oder «welchen Wein soll ich zu diesem Essen trinken?». An diese Menschen richten wir uns. Wein soll in unseren Augen nichts elitäres sein. Etwas das nur Insider verstehen. Vielmehr halten wir es mit einem Zitat von Jacky Rigaux (Spezialist für Degustation an der Université de Bourgogne): «Le vin est source de plaisir et ferment de convivalité.» Frei übersetzt: «Der Wein ist Quelle des Genusses und Schmiermittel der Geselligkeit.» Doch wir wären nicht die Weinbrater, wenn wir den Wein nicht doch auch braten. Uns interessieren die Geschichten. Die Erfahrungen. Die Orte. Die Menschen. Anekdoten. Alles was Wein schön, lebendig und erfahrbarer macht als sein Geschmack alleine. Und das wollen wir mit euch teilen. Denn Genuss ist um ein Vielfaches grösser, wenn er geteilt wird. Prost!

Die Weinbrater - der Schweizer Wein-Podcast

Transition Awareness Breathing (TAB) is specifically tailored for children and their parents, who could benefit from learning how to relax and work in a stressful or changing environment. TAB can be used in a variety of settings to positively enhance relaxation and learning. TAB is not a quick fix solution program. It is a program of action. Listeners will hear suggested meditation, relaxation breathing, awareness, or mindfulness exercises to practice. The more participants practice newly learned skills, the more skills will become a natural response to everyday ups and downs.  Disclaimer: Transition Awareness Breathing (TAB) is solely for educational purposes. It is not intended as a psychological intervention or substitute for psychological treatment. If participants require psychological help, families should seek the consultation of a licensed mental health professional.

Transition Awareness Breathing (TAB) is specifically tailored for children and their parents, who could benefit from learning how to relax and work in a stressful or changing environment. TAB can be used in a variety of settings to positively enhance relaxation and learning. TAB is not a quick fix solution program. It is a program of action. Listeners will hear suggested meditation, relaxation breathing, awareness, or mindfulness exercises to practice. The more participants practice newly learned skills, the more skills will become a natural response to everyday ups and downs. Disclaimer: Transition Awareness Breathing (TAB) is solely for educational purposes. It is not intended as a psychological intervention or substitute for psychological treatment. If participants require psychological help, families should seek the consultation of a licensed mental health professional.

Transition Awareness Breathing

The official podcast of non-alcoholic beer. We sit down with the best NA beer brewers, brands, and experts to get an inside look at the fastest growing segment of the craft beer scene.

Beer Without a Buzz

Tray stenlistil alat membawa bahan bahan makanan

Tray Pembawa Makanan

The first podcast on the business trends and concepts driving the ghost kitchen phenomenon estimated to reach a 1 trillion valuation by 2030. Hosted by award-winning journalist, author, and futurist Paul Barron, credited with pioneering the Fast Casual restaurant industry. Join Paul as he guides you through the consumer trends, technology, and business visionaries that are driving Ghost Kitchen Trends!

Ghost Kitchen Trends Podcast

Bentonovia

Have you ever found something that you instantly fell in love with and couldn’t stop talking about it? Well, then this podcast is for you! We will be discussing all kinds of good things from sweet and savory recipes to sweet and savory skincare. So, stick around put on an episode and enjoy!

Something To Talk About

F姐年輕時至法國勃艮地（Burgundy) 進修語言開始接觸法國紅酒及白酒，於是展開數十年的喝酒人生。因為愛上令人微醺的酒香味，開始研究「喝酒搭餐」、「喝酒看電影」、「喝酒追劇」、「喝酒玩樂」等等與喝酒有關的生活玩樂大小事。

拿到 Wine &amp; Spirit Education Trust ( WSET) Level 2 Award -英國葡萄酒與烈酒二級品酒師資格認證後成為有牌照的酒鬼，希望愛酒的你『酒要會喝，也要會說』歡迎和F姐一起來談談酒, Cheers！


品酒／知識／生活

官方信箱：wheres.liver@gmail.com

--
Hosting provided by <a href="https://www.soundon.fm/" target="_blank">SoundOn</a>

F姐年輕時至法國勃艮地（Burgundy) 進修語言開始接觸法國紅酒及白酒，於是展開數十年的喝酒人生。因為愛上令人微醺的酒香味，開始研究「喝酒搭餐」、「喝酒看電影」、「喝酒追劇」、「喝酒玩樂」等等與喝酒有關的生活玩樂大小事。 拿到 Wine & Spirit Education Trust ( WSET) Level 2 Award -英國葡萄酒與烈酒二級品酒師資格認證後成為有牌照的酒鬼，希望愛酒的你『酒要會喝，也要會說』歡迎和F姐一起來談談酒, Cheers！ 品酒／知識／生活 官方信箱：wheres.liver@gmail.com -- Hosting provided by SoundOn

F姐年輕時至法國勃艮地（Burgundy) 進修語言開始接觸法國紅酒及白酒，於是展開數十年的喝酒人生。因為愛上令人微醺的酒香味，開始研究「喝酒搭餐」、「喝酒看電影」、「喝酒追劇」、「喝酒玩樂」等等與喝酒有關的生活玩樂大小事。

拿到 Wine &amp; Spirit Education Trust ( WSET) Level 2 Award -英國葡萄酒與烈酒二級品酒師資格認證後成為有牌照的酒鬼，希望愛酒的你『酒要會喝，也要會說』歡迎和F姐一起來談談酒, Cheers！


品酒／知識／生活

官方信箱：wheres.liver@gmail.com

--
Hosting provided by <a href="https://www.soundon.fm/" rel="noopener noreferrer">SoundOn</a>

F姐酒談

"Cooking" is a podcast series dedicated to exploring the art and science of preparing delicious meals at home. Each episode delves into different aspects of cooking, from mastering basic techniques and discovering global cuisines to perfecting meal prep and creating healthy, nutritious dishes. Whether you're a novice in the kitchen or an experienced home chef, this series offers valuable tips, expert insights, and mouthwatering recipes that will inspire and elevate your culinary skills. Join us on a flavorful journey as we uncover the secrets to making every meal a delightful experience.

This content was created in partnership and with the help of Artificial Intelligence AI.

"Cooking" is a podcast series dedicated to exploring the art and science of preparing delicious meals at home. Each episode delves into different aspects of cooking, from mastering basic techniques and discovering global cuisines to perfecting meal prep and creating healthy, nutritious dishes. Whether you're a novice in the kitchen or an experienced home chef, this series offers valuable tips, expert insights, and mouthwatering recipes that will inspire and elevate your culinary skills. Join us on a flavorful journey as we uncover the secrets to making every meal a delightful experience. This content was created in partnership and with the help of Artificial Intelligence AI.

Cooking

Yksi vieras, kaksi hostia, kolme ruokatarinaa. Perunateatterissa Teresa Välimäki ja Kirre Rainos puhuttavat vieraitaan elämän tärkeimmästä asiasta - ruoasta ja kaikesta siihen liittyvästä. Jos ei näistä eväistä synny hyvää podcastia, ei sitten mistään. Uusi jakso joka toinen keskiviikko.

Äänitunnus Sara Mikkola.

Yksi vieras, kaksi hostia, kolme ruokatarinaa. Perunateatterissa Teresa Välimäki ja Kirre Rainos puhuttavat vieraitaan elämän tärkeimmästä asiasta - ruoasta ja kaikesta siihen liittyvästä. Jos ei näistä eväistä synny hyvää podcastia, ei sitten mistään. Uusi jakso joka toinen keskiviikko. Äänitunnus Sara Mikkola.

Yksi vieras, kaksi hostia, kolme ruokatarinaa. Perunateatterissa Teresa Välimäki ja Kirre Rainos puhuttavat vieraitaan elämän tärkeimmästä asiasta - ruoasta ja kaikesta siihen liittyvästä. Jos ei näistä eväistä synny hyvää podcastia, ei sitten mistään. Uusi jakso joka toinen keskiviikko.

Äänitunnus Sara Mikkola.

Perunateatteri

From the popular Facebook Group San Antonio Restaurants. Join Alan Williams and Susie LaFredo as they explore the back story to some of the best chefs and restaurateurs in South Texas.

The More You Know, The Better It Tastes

Kvalitu života máme ve svých rukou. Jak se ale orientovat v dostupných informacích a odhalit lži a mýty? Aktuální otázky z oblasti zdraví a životního stylu rozebírá Marie Makovská s předními odborníky a nebojí se kontroverzních témat. Je pravda, že jíme blbě? Má smysl očkovat se proti covidu? Stěhuje se sex a intimita na internet a uživí se naše děti bez toho, aby se vyznaly v IT a umělé inteligenci? Sledujte ON TOPIC.

Kvalitu života máme ve svých rukou. Jak se ale orientovat v dostupných informacích a odhalit lži a mýty? Aktuální otázky z oblasti zdraví a životního stylu rozebírá Marie Makovská s předními odborníky a nebojí se kontroverzních témat. Je pravda, že jíme blbě? Má smysl očkovat se proti covidu? Stěhuje se sex a intimita na internet a uživí se naše děti bez toho, aby se vyznaly v IT a umělé inteligenci? Sledujte ON TOPIC.

ON TOPIC

Join Josh the Yorkshireman and answer the clarion call to put your best foot forward on this pilgrimage of discovery. All are welcome, whether you are a seasoned traveller or struggling to find your feet in the world of whisky.<hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Join Josh the Yorkshireman and answer the clarion call to put your best foot forward on this pilgrimage of discovery. All are welcome, whether you are a seasoned traveller or struggling to find your feet in the world of whisky. Hosted on Acast. See acast.com/privacy for more information.

Join Josh the Yorkshireman and answer the clarion call to put your best foot forward on this pilgrimage of discovery. All are welcome, whether you are a seasoned traveller or struggling to find your feet in the world of whisky. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

Whisky Pilgrims

和菓子の中でも練切やこなし、きんとんなどの上生菓子は見た目や味わいだけでも十分に魅力的。でも、その名前やデザインのモチーフに秘められたストーリーを知ると、実はいろんなことを私たちに語りかけているおしゃべりな存在だと気づくはず。

この番組では人と人、人と自然を結んできた日本の"御菓子"に魅せられていつのまにかつくる人になっていた汐音屋が和菓子の小噺をお届けいたします。

和菓子の中でも練切やこなし、きんとんなどの上生菓子は見た目や味わいだけでも十分に魅力的。でも、その名前やデザインのモチーフに秘められたストーリーを知ると、実はいろんなことを私たちに語りかけているおしゃべりな存在だと気づくはず。 この番組では人と人、人と自然を結んできた日本の"御菓子"に魅せられていつのまにかつくる人になっていた汐音屋が和菓子の小噺をお届けいたします。

汐音屋のおしゃべりな御菓子

Esto es Radio Milpa. Historia de comidas de México. Cada semana le hincamos el diente a una historia diferente. Sí, hablamos de chefs, proceso e ingredientes, pero también tenemos el estómago para hablar de política y desmenuzar las conexiones entre campo, cocina, mesa y sociedad.Radio Milpa es un podcast de Novo.

Esto es Radio Milpa. Historia de comidas de México. Cada semana le hincamos el diente a una historia diferente. Sí, hablamos de chefs, proceso e ingredientes, pero también tenemos el estómago para hablar de política y desmenuzar las conexiones entre campo, cocina, mesa y sociedad. Radio Milpa es un podcast de Novo.

Radio Milpa

¡Bienvenido a "Gomi Boing Eso y Más"! Sumérgete en el mundo de las delicias congeladas más picantes y dulces del mercado. Desde los jugos congelados con ese toque especial de chilito hasta las gomitas más sabrosas, aquí exploramos todo sobre la cultura y la diversión que rodea a estos productos. Únete a nosotros mientras probamos nuevas combinaciones, compartimos historias fascinantes y descubrimos los secretos detrás de estas creaciones tan adictivas. Si eres un amante de lo picante y lo dulce, este es tu podcast. ¡Prepárate para una experiencia que despierta todos tus sentidos!

¡Bienvenido a "Gomi Boing Eso y Más"! Sumérgete en el mundo de las delicias congeladas más picantes y dulces del mercado. Desde los jugos congelados con ese toque especial de chilito hasta las gomitas más sabrosas, aquí exploramos todo sobre la cultura y la diversión que rodea a estos productos. Únete a nosotros mientras probamos nuevas combinaciones, compartimos historias fascinantes y descubrimos los secretos detrás de estas creaciones tan adictivas. Si eres un amante de lo picante y lo dulce, este es tu podcast. ¡Prepárate para una experiencia que despierta todos tus sentidos!

"Gomi Boing  Eso y Más: Refrescantes Delicias con Chilito y Gomitas"

Podcasti Nutricione me Vala Pupovcin ka për qëllim zhvillimin e diskutimeve të ndryshme lidhur me shëndetin e njeriut, me fokus në ndikimin e të ushqyerit në shëndetin. Do të diskutohen tema shumë interesante lidhur me zhvillimet më të reja të kësaj fushe, gjithmonë duke u bazuar në hulumtime shkencore, dhe jo në eksperienca apo mendime personale. Do të ketë të ftuar nga profesione të ndryshme shëndetësore, përfshirë mjekë, farmacistë dhe psikologë, me qëllimin e dhënies së informatave të sakta nga profesionistët e fushës. Çdo të premte prej orës 10:30 - 11:30 me Vala Pupovcin në Urban FM 103.5/105.5FM<a href="http://radiourban.fm">radiourban.fm</a>

Podcasti Nutricione me Vala Pupovcin ka për qëllim zhvillimin e diskutimeve të ndryshme lidhur me shëndetin e njeriut, me fokus në ndikimin e të ushqyerit në shëndetin. Do të diskutohen tema shumë interesante lidhur me zhvillimet më të reja të kësaj fushe, gjithmonë duke u bazuar në hulumtime shkencore, dhe jo në eksperienca apo mendime personale. Do të ketë të ftuar nga profesione të ndryshme shëndetësore, përfshirë mjekë, farmacistë dhe psikologë, me qëllimin e dhënies së informatave të sakta nga profesionistët e fushës. Çdo të premte prej orës 10:30 - 11:30 me Vala Pupovcin në Urban FM 103.5/105.5FM radiourban.fm

Podcasti Nutricione me Vala Pupovcin ka për qëllim zhvillimin e diskutimeve të ndryshme lidhur me shëndetin e njeriut, me fokus në ndikimin e të ushqyerit në shëndetin. Do të diskutohen tema shumë interesante lidhur me zhvillimet më të reja të kësaj fushe, gjithmonë duke u bazuar në hulumtime shkencore, dhe jo në eksperienca apo mendime personale. Do të ketë të ftuar nga profesione të ndryshme shëndetësore, përfshirë mjekë, farmacistë dhe psikologë, me qëllimin e dhënies së informatave të sakta nga profesionistët e fushës. Çdo të premte prej orës 10:30 - 11:30 me Vala Pupovcin në Urban FM 103.5/105.5FM<a href="http://radiourban.fm" rel="noopener noreferrer">radiourban.fm</a>

Nutricione (URBAN FM)

Join us as we hunt down fermentors and creators of epic flavours. Searching for insights into businesses large and small in the fermentation space. Tasting experiments and misadventures alike. <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Join us as we hunt down fermentors and creators of epic flavours. Searching for insights into businesses large and small in the fermentation space. Tasting experiments and misadventures alike. Hosted on Acast. See acast.com/privacy for more information.

Join us as we hunt down fermentors and creators of epic flavours. Searching for insights into businesses large and small in the fermentation space. Tasting experiments and misadventures alike. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

MOLD 2 GOLD

Unseen Cuisine | Sensory Cooking Podcast for Confidence in the KitchenUnseen Cuisine is a sensory cooking podcast that teaches people how to cook with confidence using sound, aroma, touch, rhythm, and intuition instead of relying only on sight.Hosted by Chef Riq — a blind chef, sensory cooking educator, and holistic nutrition coach — the podcast blends culinary technique, accessible kitchen education, nutrition, and real-world cooking skills to help listeners build confidence and independence in the kitchen.Each episode explores cooking techniques, flavor development, sensory awareness, accessible recipes, and the mindset behind becoming a more intuitive cook.Whether you are blind, low vision, sighted, a beginner, home cook, caregiver, or passionate food lover, Unseen Cuisine offers a new way to experience food through the senses.Cooking Without Limits — Where Food Heals and Flavor Inspires.

Unseen Cuisine | Sensory Cooking Podcast for Confidence in the Kitchen Unseen Cuisine is a sensory cooking podcast that teaches people how to cook with confidence using sound, aroma, touch, rhythm, and intuition instead of relying only on sight. Hosted by Chef Riq — a blind chef, sensory cooking educator, and holistic nutrition coach — the podcast blends culinary technique, accessible kitchen education, nutrition, and real-world cooking skills to help listeners build confidence and independence in the kitchen. Each episode explores cooking techniques, flavor development, sensory awareness, accessible recipes, and the mindset behind becoming a more intuitive cook. Whether you are blind, low vision, sighted, a beginner, home cook, caregiver, or passionate food lover, Unseen Cuisine offers a new way to experience food through the senses. Cooking Without Limits — Where Food Heals and Flavor Inspires.

Chef Riq’s Unseen Cuisine | Sensory Cooking Podcast

Laricy Uncorked is where real estate meets real talk over a glass of wine. Hosted by top Chicago realtor Matt Laricy, the show pairs sharp market insight with easygoing, unfiltered conversation. Each episode uncorks candid takes on the housing market, business, and life poured with humor, storytelling, and Matt's signature no BS style. Whether you're a real estate pro, an investor, or just someone who enjoys an honest chat with a good pour, Laricy Uncorked invites you to sit back, sip, and enjoy the ride.

Laricy Uncorked

Hello and welcome to the show. Today we are talking about something sweet, beautiful, and very important for any wedding celebration. We are diving into the world of <a href="https://tekabite.com/" target="_blank" rel="noreferrer noopener">Wedding Cakes In Jamaica</a>.

Hello and welcome to the show. Today we are talking about something sweet, beautiful, and very important for any wedding celebration. We are diving into the world of Wedding Cakes In Jamaica.

Hello and welcome to the show. Today we are talking about something sweet, beautiful, and very important for any wedding celebration. We are diving into the world of <a href="https://tekabite.com/" rel="noopener noreferrer">Wedding Cakes In Jamaica</a>.

Tek 'A' Bite

Practically Crunchy is a podcast for thoughtful eaters and busy families. We explore glamsteading, real-food kitchens, and practical ways to nourish your people without doing it all. <a href="https://liamkurkus.substack.com?utm_medium=podcast">liamkurkus.substack.com</a>

Practically Crunchy is a podcast for thoughtful eaters and busy families. We explore glamsteading, real-food kitchens, and practical ways to nourish your people without doing it all. liamkurkus.substack.com

Practically Crunchy is a podcast for thoughtful eaters and busy families. We explore glamsteading, real-food kitchens, and practical ways to nourish your people without doing it all. <a href="https://liamkurkus.substack.com?utm_medium=podcast" rel="noopener noreferrer">liamkurkus.substack.com</a>

Food Podcasts / Page 325