On this episode, Linda and Dana talk to nutritionist, SIBO practitioner and master fitness trainer Suzi Dobias about how she helps people discover food intolerances, lose weight and live healthier lives.  Suzi was an athlete her whole life, and ate what she thought was a very healthy diet, but ended up having to have surgery after her acid reflux got worse.  When she couldn't heal from the surgery, she was wondering what could be wrong when she heard about oxalates on a podcast and dove into bio-individual nutrition.  After fixing her health issues by understanding her food sensitivities, Suzi learned how to help other people discover theirs.  Linda shares how after intermittent fasting for multiple years and still having weight that she couldn't lose, she was diagnosed with SIBO and then introduced to Suzi.  In the 4 weeks that she's been working with Suzi, she has already lost 20 pounds, and has learned all about which foods she is sensitive to.

To learn more about Suzi's programs, go to

www.rcanutrition.com