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Jaega Wise heads to Glasgow to open the nominations for this year's BBC Food and Farming Awards, and to announce that the 2024 ceremony will be held in the city on December 2nd.
The head judge for 2024 is Hugh Fearnley-Whittingstall, a long time supporter of the Awards, and there is a brand new award for those championing the best Scottish local produce with a strong connection to their community - BBC Scotland Local Food Hero, which will be judged by Dougie Vipond (Landward & The Great Food Guys) and Rachel Stewart (Out of Doors).
Another new face on the judging panel is social media star Max La Manna, a low-waste chef, who will be judging the Digital Creator Award.
On Jaega's mini-tour of Glasgow she visits past winner Matt Fountain from Freedom Bakery, has tea and scones at one of Glasgow's famous tearooms with food journalist Robbie Armstrong, visits the Old Fruitmarket where the Awards will be hosted, and she shares a Pizza Crunch with one of Glasgow's most famous chefs, Julie Lin.
To see the full list of awards and to nominate, go to bbc.co.uk/foodawards where you can also find the terms and privacy notice.
Nominations open Friday 7 June at 11am and close 23:59 Sunday 30 June 2024.
Presented by Jaega Wise
By BBC Radio 44.6
241241 ratings
Jaega Wise heads to Glasgow to open the nominations for this year's BBC Food and Farming Awards, and to announce that the 2024 ceremony will be held in the city on December 2nd.
The head judge for 2024 is Hugh Fearnley-Whittingstall, a long time supporter of the Awards, and there is a brand new award for those championing the best Scottish local produce with a strong connection to their community - BBC Scotland Local Food Hero, which will be judged by Dougie Vipond (Landward & The Great Food Guys) and Rachel Stewart (Out of Doors).
Another new face on the judging panel is social media star Max La Manna, a low-waste chef, who will be judging the Digital Creator Award.
On Jaega's mini-tour of Glasgow she visits past winner Matt Fountain from Freedom Bakery, has tea and scones at one of Glasgow's famous tearooms with food journalist Robbie Armstrong, visits the Old Fruitmarket where the Awards will be hosted, and she shares a Pizza Crunch with one of Glasgow's most famous chefs, Julie Lin.
To see the full list of awards and to nominate, go to bbc.co.uk/foodawards where you can also find the terms and privacy notice.
Nominations open Friday 7 June at 11am and close 23:59 Sunday 30 June 2024.
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