Join us for an enlightening episode as we delve into the world of biodynamic farming, a holistic approach to agriculture that prioritizes the health and well-being of the soil, plants, animals, and people involved in the food system.
In this episode, Brook LeVan joins Jared Sorensen to share his insights and experiences on this sustainable and regenerative method of biodynamic farming. You'll learn about the history and principles of biodynamics, as well as its benefits and challenges.
Whether you're a farmer, a foodie, or simply curious about the future of our food system, this episode is sure to provide valuable insights into the power of biodynamics and its potential to create a more sustainable and regenerative world.
Brook LeVan is the co-Founder and Executive Director of Sustainable Settings. Brook received a MFA, NYSCC from Alfred University, BFA, Kansas City Art Institute. He is a certified Permaculture designer and consultant and an alumnus of the Institute for Social Ecology (1978). He has consulted, practiced and taught sustainable design, green building, renewable energy, sustainable agriculture, wetland creation and art and design. Mr. LeVan is a Fulbright Scholar and has extensive research and travel in Africa, Asia and North and Central America. He has held faculty positions at Pomona College, University of Connecticut and James Madison University. He has published, lectured and exhibited internationally. Mr. LeVan is a National Advisory Board Member of Solar Energy International and The Wright Way Foundation, a founding Board Member of the Thompson Divide Coalition.
For more info, go to: http://sustainablesettings.org/
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