Vedge Your Best, Vegan Ideas for Everyone At Any Age

Vedge Your Best, Vegan Ideas for Everyone At Any Age

By Michele OlenderArtsFood
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Vedge Your Best, Vegan Ideas for Everyone At Any Age episodes

  • 279: Staying Alive: Sherry Shrallow Talks Heart Disease, Food, and the Vegan Volunteer Corps

    What if a life-threatening health crisis wasn’t just a tragedy — but an opportunity?

    In this episode of Vedge Your Best, Michele talks with Sherry Shrallow, author of Staying ALive, plant-based educator, and longtime advocate for using food as a tool for prevention, healing, and service.

    At 56, Sherry was an active, fit woman eating what she believed was a heart-healthy diet when she suffered a sudden heart attack while at work. What followed included emergency surgery, a complicated recovery, and a profound reckoning with what she had not been told about heart disease, lifestyle, and prevention.

    Sherry shares how discovering whole-food, plant-based nutrition — including the early work of Dr. Caldwell Esselstyn — changed the course of her health and her life. She also reflects honestly on depression after surgery, rebuilding strength and routine, navigating imperfection, and learning how to get back on track without shame.

    This conversation goes beyond food. Sherry talks about meditation, yoga, purpose, and why helping others — including through the Vegan Volunteer Corps, where she helps provide plant-based meals to people experiencing homelessness — has become a central part of her healing and happiness.

    If you’ve ever wondered whether change is still possible, whether it’s “too late,” or how to move forward without perfection, this episode offers clarity, realism, and hope.In this episode, we discuss:

    • Sherry’s heart attack at age 56 and the long recovery that followed

    • Why heart disease often develops quietly — even in people who think they’re healthy

    • What she learned (and wasn’t told) about food, lifestyle, and prevention

    • Discovering whole-food, plant-based eating as a powerful intervention

    • Depression after major illness and the importance of routine and purpose

    • Why this wasn’t a tragedy, but an opportunity

    • Teaching cooking classes and making plant-based food accessible

    • The Vegan Volunteer Corps and using food to serve others

    • Letting go of perfection and learning how to get back on track

    • Why it’s never too late to improve the quality of your life

     Sherry’s YouTube Channel — Chef Sherry’s Plant-Based Kitchen

    Subscribe & Review:

    If you enjoyed this episode, please subscribe and leave a review on your favorite podcast platform. Your feedback helps us grow and share the message of plant-based living with more listeners.

    For more information, to submit a question or topic, or to book a free 30 minute Coaching session visit ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠veganatanyage.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠or email ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠


    Music, Production, and Editing by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Charlie Weinshank⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. For inquiries email: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Virtual Support Services: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://proadminme.com/

    57 min
  • 278: 7 Themes From 2025 (and What We’re Carrying Into 2026)

    As 2025 comes to a close, Michele reflects on the patterns, lessons, and insights that showed up again and again this year—in her own life, on the Vedge Your Best podcast, and in her work with clients.

    This episode isn’t about resolutions or reinvention. It’s about continuation.

    Drawing on behavioral science, psychology, and lived experience, Michele shares seven themes that shaped 2025 and offers a grounded, compassionate framework for carrying those lessons into 2026—especially for anyone moving in a plant-based or vegan direction and wondering why change can feel so hard even when it matters deeply.

    If you’ve felt discouraged, stuck, or “behind,” this episode is a reminder that you’re not starting from scratch—you’re starting from experience.In This Episode, We Explore:

    • Why deciding once is never enough—and why remembering is the real work of change

    • How information is rarely the problem, and why friction points matter more than facts

    • Why discomfort is not failure, but often the cost of caring

    • The difference between performance and practice, and why practice is what sustains long-term change

    • How waiting keeps us stuck, and why engagement creates clarity

    • Why restarting is not starting over, and how experience becomes an asset

    • How the deepest changes are often subtle, invisible at first, but foundational

    Key Takeaways:

    • You don’t think your way into lasting change—you act your way into clearer thinking

    • All-or-something beats all-or-nothing every time

    • Identity shifts often happen before outcomes stabilize

    • Not changing is uncomfortable too—it’s just quieter

    • You’re not behind, broken, or failing

    • You’re starting from experience

    Subscribe & Review:

    If you enjoyed this episode, please subscribe and leave a review on your favorite podcast platform. Your feedback helps us grow and share the message of plant-based living with more listeners.

    For more information, to submit a question or topic, or to book a free 30 minute Coaching session visit ⁠⁠⁠⁠⁠⁠⁠⁠⁠veganatanyage.com⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠or email ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠


    Music, Production, and Editing by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Charlie Weinshank⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. For inquiries email: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Virtual Support Services: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://proadminme.com/⁠

    19 min
  • 277: When the Day Falls Apart

    Ever wake up with the best intentions — to eat plant-based, stay consistent, finish what matters — only to feel everything unravel by late afternoon?

    You’re not broken. You’re human.

    In this episode, Michele breaks down why so many good intentions collapse by the end of the day, especially when you’re trying to move in a vegan or plant-based direction. Using simple brain science, behavioral economics, and a whole lot of compassion, she explains what’s really happening when motivation fades — and why relying on willpower alone almost guarantees frustration.

    You’ll learn why mornings feel easy, why evenings feel impossible, and how your brain quietly shifts from long-term values to short-term relief as stress and decision fatigue build. Most importantly, you’ll hear why self-blame and shame actually make follow-through harder — not easier.

    This episode isn’t about trying harder. It’s about working with your brain instead of against it.In this episode, we cover:

    • Why morning intentions come from a different part of the brain than evening decisions

    • How decision fatigue drains self-regulation as the day goes on

    • The role of the limbic system in comfort-seeking and familiar habits

    • Why knowing better doesn’t mean you’ll automatically do better

    • How shame shuts down problem-solving and keeps people stuck

    • Why motivation is unreliable — and what works better instead

    • The power of “implementation intentions” (If X happens, I’ll do Y)

    If you’ve ever said, “I’ll be good tomorrow,” this episode will help you understand why — and what to do differently next time.

    Your intentions are not weak. Your values are not unclear. You just need a plan that supports the way your brain actually works.


    Subscribe & Review:

    If you enjoyed this episode, please subscribe and leave a review on your favorite podcast platform. Your feedback helps us grow and share the message of plant-based living with more listeners.

    For more information, to submit a question or topic, or to book a free 30 minute Coaching session visit ⁠⁠⁠⁠⁠⁠⁠⁠⁠veganatanyage.com⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠or email ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠


    Music, Production, and Editing by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Charlie Weinshank⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. For inquiries email: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Virtual Support Services: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://proadminme.com/⁠

    17 min
  • 276: Want Change? Remember - You’ll Forget.

    If you’ve ever wondered why you don’t follow through on things you truly want — going vegan, strengthening your body, decluttering your home, writing your book, or simply showing up as the version of yourself you keep imagining — today’s episode is for you..

    Michele breaks down one of the most overlooked truths about personal growth:

    The hardest part of change isn’t doing the thing. The hardest part of change is remembering — TODAY — to DO the thing.

    Michele reveals why intention and action so often drift apart. Where she saw it in her own life, and why it’s not a character flaw.

    Inside this episode:

    • Why your brain quietly renegotiates your plans

    • Habit loops: why your new routines don’t feel automatic

    • The Doorway Effect: how walking from one room to another resets your memory

    • Prospective memory failure: why we forget to remember, even with the best intentions

    • Spaced repetition: how learning — and change — need time

    You’ll learn how to work with your brain instead of against it, how to create simple cues that support the person you’re becoming, and how to release the shame around forgetting. Because forgetting isn’t failure.

    This week’s challenge: Choose one thing you meant to do today and create one cue you’ll see tomorrow — a note by the coffee maker, a reminder on your phone, a visible tool or ingredient — something that makes remembering easier and forgetting harder.

    Small cues + gentle repetition = meaningful change.

    Want support building the life you imagine? Coaching offers the structure, reminders, and accountability that help your brain learn new patterns. Because how you go vegan is how you do everything.

    Thanks for listening, and as always… Vedge Your Best.

    Subscribe & Review:

    If you enjoyed this episode, please subscribe and leave a review on your favorite podcast platform. Your feedback helps us grow and share the message of plant-based living with more listeners.

    For more information, to submit a question or topic, or to book a free 30 minute Coaching session visit ⁠⁠⁠⁠⁠⁠⁠⁠⁠veganatanyage.com⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠or email ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠


    Music, Production, and Editing by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Charlie Weinshank⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. For inquiries email: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Virtual Support Services: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://proadminme.com/

    27 min
  • 275: Cut, Char, Season: Chef Ed Harris on Making Vegan Food Unforgettable

    Plant‑Powered Flavor Architect — Elevating Restaurants, Kitchens & Your Next Bite 

    Aaward-winning plant-based chef Ed Harris joins Michele to share his journey from omni-chef to global plant-based innovator. Chef Ed breaks down the art of building flavor, why cutting and charring vegetables changes everything, and how simple techniques can transform everyday vegan cooking into unforgettable meals.


    Chef Ed Harris’s story begins in the Caribbean and travels through kitchens in New York and around the globe.  But the real turning point came at home—during a family documentary night watching What the Health. That single moment led his entire family to shift toward a vegan lifestyle, changing the trajectory of his cooking and his career.

    With warmth, clarity, and contagious enthusiasm, Chef Ed shares:

    How to Build Real Flavor in Vegan Food

    • Why vegetables aren’t bland—our techniques are

    • How charring transforms broccoli, cauliflower, beans, and more

    • Why the way you cut vegetables affects the taste

    • How to layer flavor using herbs, smoke, bay leaves, and spices

    • The biggest mistakes home cooks make (and how to fix them)

    Behind the Scenes of Chopped, Beat Bobby Flay & Iron Chef

    • What a 1-hour episode actually takes to film

    • The mental focus needed to cook under extreme pressure

    • How those experiences shaped his confidence and craft

    Shifting to a Plant-Based Life

    • How a documentary changed everything for his family

    • His emotional reaction to learning about animal agriculture

    • Why chefs need to question the traditions they inherited

    Helping Restaurants Modernize Plant-Forward Menus

    • Why many kitchens misunderstand vegan diners

    • How he consults with hotels and restaurants to develop flavor-forward dishes

    • The falafel lesson every chef needs to know

    • Why hospitality must improve for plant-based guests

    Chef Ed and his wife have created a vibrant online community where members learn plant-based cooking, explore global flavors, and share their stories. As he says, a “rich life” is about family, culture, and connection—not money.

    Connect with Chef Ed and Jane Harris at The Rich Life. 

    Or on Instagram @Chefedharris

    Subscribe & Review:

    If you enjoyed this episode, please subscribe and leave a review on your favorite podcast platform. Your feedback helps us grow and share the message of plant-based living with more listeners.

    For more information, to submit a question or topic, or to book a free 30 minute Coaching session visit ⁠⁠⁠⁠⁠⁠⁠⁠veganatanyage.com⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠or email ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠


    Music, Production, and Editing by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Charlie Weinshank⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. For inquiries email: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Virtual Support Services: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://proadminme.com/⁠

    45 min
  • 274: The Weakest Link in Your Vegan Practice

    Your plant-based practice isn’t limited by your motivation, your recipes, or your compassion — it’s limited by its weakest link. In this episode, Michele explores the Theory of Constraints and how a single bottleneck can shape your vegan practice, your daily choices, and even your confidence.

    Using a classic car-factory example, Michele breaks down how systems stall when one step is overloaded — and how the same thing happens in our own lives. Whether you’re starting, restarting, or re-energizing your vegan journey, identifying the real constraint (the one you may be avoiding) can unlock ease, momentum, and clarity.

    Michele also shares one of her own constraints around visibility and asking listeners to share the show — modeling how naming a bottleneck creates a path forward.

    If you’ve been overthinking your vegan practice, trying to “fix” everything except the thing that truly needs attention, this episode will help you locate the actual sticking point and begin addressing it gently and effectively.


    What You’ll Learn in This Episode

    • Why your vegan practice is only as strong as its weakest link

    • What the Theory of Constraints (TOC) is, and how it applies to everyday life

    • A simple, memorable manufacturing example that explains TOC in action

    • The difference between optimizing what’s already working vs. addressing the real bottleneck

    • How micro-constraints like breakfast indecision, social discomfort, or evening exhaustion quietly limit your progress

    • Why perfectionism is often the real constraint

    • How to identify your personal bottleneck without overwhelm

    • Michele’s own visibility constraint — and how naming it opens a path to growth

    • Why “how you go vegan is how you do everything” applies directly to constraint-breaking

    Episode Highlights

    • “A system is only as strong as its slowest step — and your vegan practice is no different.”

    • “Fifty cookbooks won’t help if the real constraint is evening exhaustion.”

    • “Knowledge isn’t the bottleneck if what you truly need is social courage.”

    • “Perfectionism isn’t a strategy — it’s a constraint.”

    • “You don’t need to fix everything. You only need to fix the part that’s actually stuck.”

    • “How you go vegan is how you do everything.”

    Try This This Week

    Identify one bottleneck in your plant-based practice:

    • What moment of the day creates friction?

    • Where do you feel the most self-conscious or unsupported?

    • Which small step are you avoiding?

    • What emotion leads you to choose convenience over intention?

    Choose one constraint and gently place your attention there — not on all the other things that feel imperfect.

    Subscribe & Review:

    If you enjoyed this episode, please subscribe and leave a review on your favorite podcast platform. Your feedback helps us grow and share the message of plant-based living with more listeners.

    For more information, to submit a question or topic, or to book a free 30 minute Coaching session visit ⁠⁠⁠⁠⁠⁠⁠⁠veganatanyage.com⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠or email ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠


    Music, Production, and Editing by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Charlie Weinshank⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. For inquiries email: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Virtual Support Services: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://proadminme.com/⁠

    23 min
  • 273: Vegan Voyeurs

    It’s Thanksgiving week in the U.S.—maybe you’re driving to a family gathering, getting in a pre-pie walk, or just bracing yourself for the conversations ahead. Wherever you are, Michele invites you to pause and notice: are you a vegan voyeur? Someone who loves the idea of plant-based living, follows all the vegan doctors, and streams every documentary—but hasn’t quite stepped fully into the practice?In This Episode

    Michele unpacks the idea of the “vegan voyeur”—and why it’s not a failure but a natural stage in any behavior-change journey. Drawing on research from behavioral psychology, neuroscience, and habit science, she explains how our brains give us a little dopamine hit just for learning about change, even before we act. We all do it: reading about fitness instead of moving, watching decluttering videos instead of cleaning, or binge-listening to inspirational podcasts instead of starting that project. It’s called vicarious learning, part of the contemplation stage described by psychologist James Prochaska’s Transtheoretical Model of Change. Behavioral economists call the internal tug-of-war cognitive dissonance—the tension between comfort and growth. And as BJ Fogg reminds us, we often “celebrate the idea instead of the action.” The good news? Readiness doesn’t come before action—it’s built through it.Takeaway / Challenge

    This week—especially amid Thanksgiving travel, traditions, and turkey talk—notice where you might be a vegan voyeur, a researcher, or an eavesdropper. Then take one real-world step: make that saved recipe, order the vegan option, try a new non-leather belt, or plan a visit to an animal sanctuary. Action creates evidence, evidence builds identity, and identity sustains the habit.

    Learning about veganism can change your life.

    Living it changes the world.


    Subscribe & Review:

    If you enjoyed this episode, please subscribe and leave a review on your favorite podcast platform. Your feedback helps us grow and share the message of plant-based living with more listeners.

    For more information, to submit a question or topic, or to book a free 30 minute Coaching session visit ⁠⁠⁠⁠⁠⁠⁠⁠veganatanyage.com⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠or email ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠


    Music, Production, and Editing by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Charlie Weinshank⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. For inquiries email: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Virtual Support Services: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://proadminme.com/⁠

    22 min
  • 272: When Facts Backfire - Behavioral Science, Vegans, and the Holidays.

    If facts were enough, everyone would already be vegan, right?

    We think the facts are on OUR side — but no one’s listening — what then?

    This week, Michele explores why information alone so often fails to change hearts or habits, and what behavioral science says to do instead. 

    Drawing on the research of cognitive neuroscientist Gleb Tsipursky, whose EGRIP framework (Emotions, Goals, Rapport, Information, Positive Reinforcement) explains how minds actually shift, Michele shares practical tools for calmer, more compassionate conversations — especially around vegan and plant-based choices.

    Whether you’re navigating holiday dinners, family debates, or the classic “I could never give up steak” moment, you’ll learn the single “magic question” proven to open minds and lower defenses — and discover why curiosity always beats convincing.

    In this episode:

    • Why facts backfire when they threaten identity or belonging

    • Gleb Tsipursky’s science-based EGRIP sequence for persuasion

    • How to use one powerful question to spark openness

    • What to say (and not say) when loved ones dismiss your choices

    • Why humility and patience are your most persuasive tools

    Listen if you want to: …have kinder, calmer, more effective conversations about veganism, climate, or any polarizing topic — and stay connected to the people you care about most.

    KEY TAKEAWAYS

    • Facts can backfire when they threaten identity, belonging, or self-image.

    • Belonging > Being Right. People defend group identity before rational truth.

    • Gleb Tsipursky’s EGRIP framework offers a step-by-step approach:

      1. Emotions – acknowledge feelings.

      2. Goals – find shared aims (health, family, planet).

      3. Rapport – connect before you correct.

      4. Information – share facts only once curiosity is open.

      5. Positive Reinforcement – thank and encourage openness.

    • The magic question: “I was interested in what you’re saying. Can you tell me more about what YOU think?”

    • Curiosity lowers threat; correction raises it.

    • Effectiveness > Righteousness. Presenting information patiently models the values you want to share.

    • Model the long game. Facts didn’t make most of US vegan overnight either.

    Subscribe & Review:

    If you enjoyed this episode, please subscribe and leave a review on your favorite podcast platform. Your feedback helps us grow and share the message of plant-based living with more listeners.

    For more information, to submit a question or topic, or to book a free 30 minute Coaching session visit ⁠⁠⁠⁠⁠⁠⁠veganatanyage.com⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠or email ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠


    Music, Production, and Editing by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Charlie Weinshank⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. For inquiries email: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Virtual Support Services: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://proadminme.com/⁠

    21 min
  • 271: Waiting to Vedge Your Best?

    Are you waiting to “start fresh” after Halloween? After Thanksgiving? After the holidays?
    So many of us tell ourselves we’ll get back on track when things calm down — but what if waiting is just another diet culture trick keeping us from living the life we want right now?

    In this episode, Michele explores how the mindset of “I’ll start when…” has its roots in commercial diet culture — and how that logic keeps us spinning in cycles of perfectionism, guilt, and delay. Whether it’s your vegan journey, your creative work, or your personal growth, Michele shares how to break the waiting habit and start from peace, not punishment.


    In This Episode:

    • Why “waiting for the right time” is often just leftover diet culture conditioning

    • How perfectionism disguises itself as patience

    • Why change feels unmoored — and why that’s actually a good sign

    • The difference between starting from punishment and starting from compassion

    • Small, practical steps you can take today to move toward your vegan or plant-based goals


    Listener Challenge

    Don’t wait for the candy to be gone or the holidays to end.
    Choose one small, compassionate action today — swap a meal, read a vegan book, donate to a sanctuary, or simply decide that your imperfect start counts.


  • Subscribe & Review:

    If you enjoyed this episode, please subscribe and leave a review on your favorite podcast platform. Your feedback helps us grow and share the message of plant-based living with more listeners.

    For more information, to submit a question or topic, or to book a free 30 minute Coaching session visit ⁠⁠⁠⁠⁠⁠⁠veganatanyage.com⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠or email ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠


    Music, Production, and Editing by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Charlie Weinshank⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. For inquiries email: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Virtual Support Services: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://proadminme.com/⁠

    16 min
  • 270: From Veganuary to Everyday - Angela Yvonne and VeganPopEats.com.

    Guest: Angela Yvonne — journalist and creator of Vegan Pop Eats

    Theme: Turning plant-forward living into culture, not homework

    What you’ll hear:
    Angela shares how she moved from Veganuary to everyday vegan living and why she thinks veganism needs a new PR person. We unpack her simple “3 M’s”  (Meatless Monday, Meatless Meals, Meatless Month), budget-savvy eating, and how your neighborhood’s “food architecture” nudges your choices. We also talk language shifts that reduce resistance (“I’m not prioritizing that right now”) and small-step leadership you can start today.

    Highlights

    • The “3 M’s”: choose the entry point you’ll actually stick with

    • From Veganuary to everyday: making a 30-day trial durable

    • Budget wins: beans, grains, frozen veg, flavor boosters

    • Your block vs your plate: mapping a 10-minute “greenside circuit”

    • Language that helps: from “I can’t” to “I’m not prioritizing that right now”
    • Why culture, conversation, and great food change perceptions faster than preaching

  • 48-Hour Listener Challenge

    1. Pick one M — Meatless Monday, two Meatless Meals, or start a Meatless Month.

    2. Map your greenside circuit (within a 10-minute radius):

      • one affordable produce stop

      • one reliable protein staple (beans/lentils/tofu/grains)

    3. one decent veg entrée for tired nights

      Use the phrase “I’m not prioritizing that right now” when old habits pop up, then choose one small swap you will prioritize.



    About Angela Yvonne / Vegan Pop Eats

    • Website: https://veganpopeats.com

    • YouTube: Vegan Pop Eats (subscribe and support her daily YouTube challenge)

    • Instagram: @veganpopeats2

    If this conversation helped you, follow the show, leave a quick review, and forward Episode 270 to a plant-curious friend.

    Subscribe & Review:

    If you enjoyed this episode, please subscribe and leave a review on your favorite podcast platform. Your feedback helps us grow and share the message of plant-based living with more listeners.

    For more information, to submit a question or topic, or to book a free 30 minute Coaching session visit ⁠⁠⁠⁠⁠⁠⁠veganatanyage.com⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠or email ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠


    Music, Production, and Editing by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Charlie Weinshank⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. For inquiries email: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠[email protected]⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Virtual Support Services: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://proadminme.com/⁠

    58 min

About Vedge Your Best, Vegan Ideas for Everyone At Any Age

From the publisher's feed

There has never been a more important time to be Vegan. Vedge Your Best is the only podcast aimed at teaching midlife women how to limit and eliminate the consumption of animal products without…

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