Weekly Dish on MyTalk

Stephanie and Alex continue the show by sharing their Top 2 in Hour 2, which includes Foxy Falafel and The High Hat. ALSO: Did tomato season arrive early this year?

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Stephanie March is joined by Alex Lodner today in the studio! Stephanie gives her non-spoiler Barbie review! Plus, Alex and Stephanie go through their favorite bars and restaurants in downtown Stillwater.

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The Stephs go on a brief rant about the "girl dinner" TikTok trend, a new season of ‘Top Chef' heads to Wisconsin, and the 'Dribs and Drabs' segment makes a return!

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Stephanie March and Stephanie Hansen go through the official list of new foods coming to the 2023 Minnesota State Fair. PLUS: Cooking with corn and thai basil!

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Steph and Steph continue in hour 2 of the show! They share their Top 2, which includes ice cream and Trader Joe's snackers. ALSO: The Stephs interview Gina Holman from J. Carver Distillery.

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Stephanie Hansen and Stephanie March are back after a bit of a vacation! They recap what happened on season 2 of 'The Bear", answer questions on rhubarb, and talk to co-owner of Toma Mojo Grill, Mike Knox.

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The Stephanies continue the show by looking into Ina Garten's Facebook hack, sharing 4th of July recipes, and appreciating a croissant made with flowers.

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Stephanie March and Stephanie Hansen are reunited in the studio! They catch up with each other by sharing stories of roadtrips and travel. Steph March shares about her mom and Steph Hansen shares some strawberry recipes.

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Steph and Alex continue in the second hour by introducing the idea of peanut butter jalapenos, marveling over coffee flights, and explaining how to order Hot Pot!

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Stephanie March is in the studio with Alex Lodner today! They talk about National Rosé Day, herb infusions in spirits, and the plants they want to grow in their gardens this summer.

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