Join us as we recap the Food and Nutrition Conference and Expo (FNCE) with Registered Dietitian and food and nutrition strategist, Janet Helm. Janet has more than 20 years of agency experience helping food and beverage clients intersect with food culture, tell their story and engage stakeholders. Whether you attended FNCE or not, you won’t want to miss her hot takes on current food and beverage trends, the major movements changing the way we eat, and the emerging opportunities for dietitians in media and nutrition communications.

In this episode, we discuss:

• How she crafted the career she wanted in nutrition communications​
• Her experience as one of the first dietitians working in PR– and the iconic campaigns she worked on​
• The macronutrient darling on display at FNCE​
• The research on ultra-processed foods and our role as dietitians to separate fact from fiction

Hosted by Kristin Houts

For the shownotes: https://dietitianconnection.com/podcasts/whats-next-in-nutrition-a-recap-from-fnce-2024/

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