Plant Based Briefing

962: One Industry’s “Waste” Can Be The Alternative Protein Industry’s Want by Amanda Bess at GFI.org


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One Industry’s “Waste” Can Be The Alternative Protein Industry’s Want 

Want to learn how we can combat food waste and loss with alternative proteins? Listen to today’s episode written by Amanda Bess at GFI.org

#Vegan #PlantBased #plantbasedbriefing #GFI #alternativeprotein #altprotein #plantbasedmeat #foodwaste #foodwasteandloss

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Original post: https://thegoodfoodinstitute.substack.com/p/one-industrys-waste-can-be-the-alternative 

Related Episodes - Macro Level:

379: The Significant, Unalloyed Goodness of Replacing Animal Agriculture. By Dr. Karthik Sekar at AfterMeatBook.com

245: Food Waste: A Valuable Channel To Help Animals And The Environment https://plantbasedbriefing.libsyn.com/245-food-waste-a-valuable-channel-to-help-animals-and-the-environment-by-lukas-jasiunas-at-faunalyticsorg 

754: Plant-Based Diets Radically Reduce Food Waste https://plantbasedbriefing.libsyn.com/754-plant-based-diets-radically-reduce-food-waste-by-nelson-huber-disla-at-nutritionstudiesorg 

321: Food Waste by the Center for Biological Diversity at TakeExtinctionOffYourPlate.com https://plantbasedbriefing.libsyn.com/260-food-waste-by-the-center-for-biological-diversity-at-takeextinctionoffyourplatecom 

Related Episodes - Micro Level:

266: [Part 1] Zero-Waste Cooking For Vegans: Dos and Don’ts. https://plantbasedbriefing.libsyn.com/266-part-1-zero-waste-cooking-for-vegans-dos-and-donts-by-brigitte-gemme-at-veganfamilykitchencom 

267: [Part 2] Zero Waste Cooking For Vegans: Dos and Don’ts. https://plantbasedbriefing.libsyn.com/267-part-2-zero-waste-cooking-for-vegans-dos-and-donts-by-brigitte-gemme-at-veganfamilykitchencom 

679: [Part 1] How To Store Groceries To Reduce Food Waste And Cook Faster https://plantbasedbriefing.libsyn.com/679-part-1-how-to-store-groceries-to-reduce-food-waste-and-cook-faster-by-brigitte-gemme-at-veganfamilykitchencom

680: [Part 2] How To Store Groceries To Reduce Food Waste And Cook Faster https://plantbasedbriefing.libsyn.com/680-part-2-how-to-store-groceries-to-reduce-food-waste-and-cook-faster-by-brigitte-gemme-at-veganfamilykitchencom

659: [Part 1] Kitchen Compost: Turning Trash into Treasure https://plantbasedbriefing.libsyn.com/659-part-1-kitchen-compost-turning-trash-into-treasure-by-ocean-robbins-at-foodrevolutionorg

660: [Part 2] Kitchen Compost: Turning Trash into Treasure https://plantbasedbriefing.libsyn.com/660-part-2-kitchen-compost-turning-trash-into-treasure-by-ocean-robbins-at-foodrevolutionorg

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The Good Food Institute is an international nonprofit reimagining meat production in order to make the global food system better for the planet, people, and animals. GFI understands that with “alternative proteins” we can mitigate the environmental impact of our food system, decrease the risk of zoonotic disease, and ultimately feed more people with fewer resources. Visit GFI.org for more information. 

 

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#Vegan #PlantBased #plantbasedbriefing #GFI #alternativeprotein #altprotein #plantbasedmeat #foodwaste #foodwasteandloss

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