Jenny Friedman is a registered dietician and specializes at working with children with eating challenges and children on the spectrum. In this episode, Jenny shares tons of practical tips on how to encourage children to try new foods and expand the range of preferred healthy foods.

Teachers have an important role when it comes to overcoming eating obstacles. Many students eat multiple meals at school and school staff can help students broaden their food repertoires. Jenny's tips are applicable for both the school and home setting. All of her suggestions focus on building positive relationships with food and are sensitive to the sensory needs of children on the spectrum.

More from Jenny:

https://www.jennyfriedmannutrition.com/

@autism.nutritionist on Instagram

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