Green Eggs & Dan

Here's a re-release of the first episode of last year's History Bites, in which Dan dives deep into the world of Thanksgiving. Want to know why it's on the fourth Thursday of November? Interested in how turkey became a thing? Need to know how the abomination of sweet potatoes and marshmallows invaded our dinner? Listen to laugh AND learn!

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Dan and Kate Flannery (The Office, PBC, A Swingin' Little Christmas) discuss different types of mustard, craft services on “The Office,” and the shelf-life of a churro.

Sponsor: EveryPlate - get started for only $1.49 per meal at EveryPlate.com with code GREENEGGS149

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Dan and Pete Lee (Tall, Dark, and Pleasant, Greatest Ever, Snugglestorm Podcast) discuss string cheese, how to get into wine, and peanut butter and jelly sandwiches. 

Sponsor: Manscaped - get 20% off and free shipping at Manscaped.com with code GREENEGGS

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Dan and Tommy Johnagin (That 90’s Show, Local News Podcast) discuss sparkling water, Provel cheese, and $3 hamburgers.

Sponsor: ZBiotics - get 15% off your first order at ZBiotics.com/GreenEggs by using code GREENEGGS at checkout

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Dan and Martin Riese (Down to Earth, Fuck That’s Delicious) discuss what it takes to become a Water Sommelier, what makes a great water, and noodle soup, all while taste-testing different waters. 

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Dan and Comedian Liz Miele (The Ghost of the Academic Future, 2 Non-Doctors, Why Cats are Assholes) discuss cooking for two, touring the world, and holiday-themed Reese’s. 

Sponsor: ZBiotics - get 15% off your first order at ZBiotics.com/GreenEggs by using code GREENEGGS at checkout

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Dan and comedian Elon Gold (Chosen & Taken, Curb Your Enthusiasm) discuss eggs, the juice-to-wealth correlation, and kosher steak. 

Sponsor: BetterHelp - go to BetterHelp.com/GreenEggs to get 10% off your first month.

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Dan and comedian Madison Sinclair (Game of Clones, Steve, Comedy Central Roasts) discuss the Whole30 diet, white sauces, and spicy tuna over crispy rice.

Sponsor: EveryPlate - get your first box for just $1.49 per meal at EveryPlate.com with code GREENEGGS149

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Dan and food blogger Adam Roberts (Give My Swiss Chards to Broadway, The Amateur Gourmet) discuss farmer’s markets, sun-dried tomatoes, and combining musicals with food.

Sponsor: Wildgrain - get $30 off your first box + free croissants at Wildgrain.com/GreenEggs or with code GreenEggs at checkout

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Dan and author Ellen Bennett (Hedley & Bennett) discuss Guinness-enhanced breast milk, making aprons for celebrities, and fish eyeballs.

Sponsor: Hiya - get 50% off your first order at HiyaHealth.com/GreenEggs

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