Round Table China

Hungry minds out there, listen up! Have you ever wished for a free lunch? Well, hold on to your chopsticks because we're about to dish out the details on a trend called "eat and run meals. "/ Round Table's Happy Place (17:23)! On the show: Heyang, Li Yi & Josh Cotterill

We are in the thick of the 28th UN Climate Change Conference, COP28, already in full swing in Dubai. World leaders have converged in the UAE, fueled by a collective mission to tackle climate change head-on. We'll explore what ambitious climate actions might be on the horizon, with expert opinions from Derek Elsworth, Professor of Energy and Geo-Environmental Engineering at Pennsylvania State University, adding depth and clarity to the discussion. On the show: Heyang, Li Yi & Josh Cotterill

We take behind-the-scenes look at the industry of close-to-expire food! Are near-expired foods a budget-friendly buffet for foodies or a scheme that businesses use to deal with the ticking expiry clock. From a seller's hustle to your kitchen – we're talking about the money, the ethics, and everything in between. / Clearing the air: debunking respiratory myths for winter warriors (19:52). On the show: Niu Honglin, Xingyu & Josh Cotterill

We step into the heartbeat of global commerce as the first China International Supply Chain Expo is underway here in Beijing. How are global supply chains affecting our daily lives? What are some highlights that one would not want to miss? On the show: Niu Honglin, Xingyu & Li Yunqi

'Slay,' 'I'm dead' and 'yass queen' are just a few phrases that Gen Z have snuck into the American workplace. But for older colleagues not keeping up with the latest trends, those phrases might just fly over their heads. Or worse yet, their meanings might be misinterpreted. We take a look at the generational differences in how we talk at work! On the show: Heyang, Yushun & Josh Cotterill

Get ready for a wild ride into the world of short drama videos, that's unabashedly tacky, clichéd, and yet, undeniably beloved. From forbidden alphas to reborn wives, these short video series may seem over the top, but with skyrocketing viewing numbers, it's clear that the world secretly loves drama. Buckle up, drama lovers – it's about to get so bad, it's good! On the show: Heyang, Yushun & Josh Cotterill

In 2023, hot-desking means sharing on-site workspaces between employees who work remotely most of the time but occasionally need to come to the office. Why do a third of American employees in a survey hate it? / Should I sit in the front row of the lecture hall (21:06)? On the show: Heyang, Niu Honglin & Yushun

Ozempic and a popular new class of medications like it are transforming the medical approach to obesity, challenging traditional perspectives on weight and its treatment. However, this drug, initially designed for diabetes management, is facing a global shortage due to its popularity among weight-loss enthusiasts. Using drugs to stop cravings - isn't that a bad thing? Are there any side effects that we should be aware of? On the show: Heyang, Niu Honglin & Yushun

‘Intangible Cultural Heritage’ represents the essence of a community’s identity. In a fast changing world, it’s important to ensure the preservation and protection of these invaluable cultural assets. In China, many localities are trying out an approach by blending cultural heritage with tourism. How can we strike a harmonious balance between sharing these treasures with the world and safeguarding them for generations to come?

On the show: Heyang, Li Yi and Dr. SU Junjie, Associate Professor at the School of Ethnology and Sociology, Yunnan University.

Can genetic testing predict a child's talents? Is it a crystal ball into their future abilities, or should we approach it with caution? / Round Table's Happy Place (23:33)! On the show: Heyang, Ding Heng & Josh Cotterill