Ever felt that moment of pure joy when rediscovering something you loved but had forgotten about? That's exactly what happened to me after a month of dining out in Paris, when the craving for the comfort of a homecooked meal led me back to a chicken salad recipe that Heath and I cherished in our New York days. This isn't merely about tossing cranberries and goat cheese into a bowl, folks. It's about recognizing the treasures we already have in our lives, often hiding in plain sight, just waiting to be appreciated again.

And, as a special bonus, I want to give you FREE access to my signature course, Slay Your Year (usually $997)! All you have to do is:

• Leave a review of this podcast.
• Email a screenshot of your review to [email protected]

Simple as that!

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