Let’s dip a toe into the wild waters of Austria!! Michael Wenzel’s family has been making wine for 600 years... casual! One of many explorations into this often overlooked and misunderstood region. Plus! Shout out to ATM who made our music! Alex, Tony, Matt rock!!

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Helen is over summer! Well, almost. This episode explores the best wines to accompany the transitioning seasons and where to find them.

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It's time to get to know France one step at a time- starting now! A twenty minute crash course into the primary wine making regions in France that you need to know and loads of juicy tidbits about each place. Get jiggy with it & BONJOUR!!

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In June I went to Sicily and it changed my mind. I’m gonna take you through the areas I visited, the winemakers we jammed with and I invited Courtney Storer the chef at Jon & Vinny’s to swap facts about her Sicilian adventure as well!!

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I’m Helen owner of Helen’s wines!! Let’s peel back the onion on the realities of conventional mass produced wine versus the Gems of the Gems made with purpose and intent. Get a quick 411 peak into my world at Helen’s wines that’s starts with curation and endless discovery. Plus Madison Martin aka MAD DOG stops by to taste Anne Paillet Wines!!

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Helen Johannesen from Helen's Wines in Los Angeles is breaking down the ins and outs of wine: How it’s made, why it's important, what you should drink, and why people often make it so damn elitist. Fifteen minute wine classes (Listen on your way to work!) will educate you, tell stories about the people behind the grapes, and teach you why it's important to pay attention to what and where you consume. Laughter, food & wine pairings, and surprise guests will abound.

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.