Dr. Leanne Fuchs, a Chiropractor in Missouri, joined me to discuss her approach to caring for people through her various realms of expertise. We discuss her goals and some of the different diagnostic tools she uses to help her find the best path forward for her clients.

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Dallas Mount, CEO of Ranch Management Consultants, joined me to discuss some of the helpful phrases and ideas he has come across in the years since he took over RMC. We discuss how these phrases have become useful in decision making as well as the difference they have made in their focus.

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Ellen Bench from Remedi Animal Solutions joined me once again to answer questions that arose after the last episode we did together. She lays out the process of implementing a homeopathic livestock health strategy. We answer a number of questions from Patreon supporters as well as questions sent to me by Steve Campbell.

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Harry Cope of Cope Grass Farm in Truxton, MO joined me to discuss his winter-feeding strategy of grazing standing milo. This strategy has been a game changer for his operation from the perspectives of labor, soil health, and finances. We discuss his lessons learned, strategies that have helped him be successful, and somethings he is experimenting with to make this strategy even better.

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Dr. Stephan Van Vliet and Dr. Allen Williams joined me to discuss how Dr. Van Vliet’s recent research is challenging paradigms in the nutrition sector. We talk about how healthy food starts with healthy soil as well as what farmers and ranchers can do to take advantage of developments in consumer demand for regeneratively grown food.

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Ellen Bench a homeopathic practitioner from Montana joined me to talk about the ins and outs of homeopathic livestock health. We talk about some of the formulas she has developed as well as the most economical delivery strategies for these remedies. We also discuss how she got into this field in the first place.

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Aaron Berger and Extension Educator with the University of Nebraska and the Host of the BeefWatch Podcast joined me to discuss what he has seen work well as far as setting replacement heifers up for success. We talk about all phases of the replacement heifer’s life and how to manager her to give her the greatest chance of succeeding as a cow in the herd with a long and productive life. After the interview I share a portion of a recent talk given by Bart Carmichael of Wedge Tent Ranch at a recent May Calving tour hosted by Wedge Tent Ranch and South Dakota Farm Bureau.

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James Coffelt of Ohio Land and Cattle Company joined me to discuss his journey into ranching by way of owning a hunting property. We discuss the way they have selected genetics over time to be able to survive on minimal inputs. We also discuss how he thinks about the difference between cash flow and wealth generation.

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Kristine Root, CMO at Regenified, joined me to discuss the current state of the regenerative food system. We also discuss the work that Regenified is doing to facilitate connections between producers, processors, and consumers of regenerative products.

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Hunter Jones, of Grassroots Carbon, joined me to discuss the state of carbon markets as well as how people can take advantage of this market as it continues to develop. We discuss the process as well as the risks and rewards of getting paid for carbon.

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